| Allergens shown in UPPERCASE | Allergen |
|---|
| Colours (Carotenes, E150d) | |
| Milk Chocolate: Milk Solids 14 % minimum | |
| Milk Chocolate and White Chocolate contain Vegetable Fats in addition to Cocoa Butter | |
| Glucose Syrup | |
| Cocoa Mass | |
| Skimmed MILK Powder | MILK |
| Whey Permeate Powder (from MILK) | MILK |
| MILK Fat | MILK |
| Whey Powder (from MILK) | MILK |
| Roasted HAZELNUTS | HAZELNUTS |
| Glucose-Fructose Syrup | |
| Emulsifiers (E442, SOYA Lecithins, E471) | SOYA |
| Fat-Reduced Cocoa Powder | |
| HAZELNUT Paste | HAZELNUT |
| Whole MILK Powder | MILK |
| Salt | |
| Freeze-Dried Raspberries Pieces | |
| Flavourings | |
| Molasses | |
| Acidity Regulator (Sodium Carbonates) | |
| Sugar | |
| Vegetable Fats (Palm, Rapeseed) | |
| Cocoa Butter | |
