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Product Details

Pack

EAN Code:	5000354915215
Outer EAN:	5000117919764
Pallet:	200
Layer:	20
Supplier Code:	1015476
Sugro Code:	118377
Pack Size:	4
Numeric Size:	85
Unit:	Grams (g}
Unit Type:
Number of Units:
PackType:	Pot
Weight:
Category:	GROCERY > POT > PASTA\NOODLES
Recycling Info:	Sleeve-Recycle;

Further Information

Regulated Product Name:	Dried pasta spirals in a cheese sauce mix.
Features:	Low fat;No artificial colours and preservatives;Suitable for vegetarians;No added MSG;
Brand:
Manufacturer Brand:
Standardised Brand:	Batchelors
Other Infromation:	Batchelors trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Safety Warning:

Ingredient and Allergen Information

Allergy Advice:	Celery-May Contain;Eggs-May Contain;Milk-Contains;Soya-May Contain;Wheat-Contains;

Additives:	Artificial Colours-Free From;Artificial Preservatives-Free From;MSG (Glutamate)-Free From;

Lifestyle:

Low FatSuitable for Vegetarians

Ingredients:

Pasta Spirals (51%) (Durum Wheat Semolina); Potato Starch; Cheese Powder (8%) (Milk); Dried Glucose Syrup; Buttermilk Powder (Milk); Yogurt Powder (4%) (Milk); Salt; Yeast Extract Powder; Onion Powder (1.5%); Flavourings (contain Milk); Sugar; Garlic Powder (0.5%); Cream Powder (Milk); Lactose (Milk); Acid (Citric Acid); Ground Turmeric;

Allergens shown in UPPERCASE	Allergen
Pasta Spirals (51%) (Durum WHEAT Semolina)	WHEAT
Potato Starch
Cheese Powder (8%) (MILK)	(MILK
Dried Glucose Syrup
Buttermilk Powder (MILK)	(MILK
Yogurt Powder (4%) (MILK)	(MILK
Salt
Yeast Extract Powder
Onion Powder (1.5%)
Flavourings (contain MILK)	MILK
Sugar
Garlic Powder (0.5%)
Cream Powder (MILK)	(MILK
Lactose (MILK)	(MILK
Acid (Citric Acid)
Ground Turmeric

Unit Merchandising\Dimensions

Height	Width	Depth

Storage & Usage

Storage Type:	Ambient
Storage:	For best before see base. Do not use if lid is open or torn. Store in a cool, dry place.
Preperation and Usage:	For Perfect Pasta...... 1 Place pot on solid flat surface, pour in boiling water to the fill line. 2 Gently stir. Cover with lid, leave for 2 minutes. 3 Gently stir. Reapply lid. Wait 3 more minutes. Take care to not pierce base of pot when using metal cutlery, contents will be hot.

Manufacturer Details

Manufacturers Address:	UK: Freepost Premier Foods ROI: Premier Foods ROI, PO Box No 13008, Dublin 1, Ireland.
Return To:	Consumer Quality Guarantee We want you to enjoy this product. If you have any questions or comments, please contact our Consumer Relations Department on 0800 222722 Mon-Fri 9am - 5pm (UK only) quoting the codes printed on the pack. Or write to us to UK: Freepost Premier Foods Consumer Relations ROI: Premier Foods ROI, PO Box No 13008, Dublin 1, Ireland. www.batchelorsrange.co.uk
Telephone Helpline:	0800 222722
Website:	www.batchelorsrange.co.uk

Nutrition

Type		Per Pot (395g) As Prepared
Energy (kJ)		1363.0000
Energy (kcal)		324.0000
Fat (g)		4.7000
of which saturates (g)		2.8000
Carbohydrate (g)		56.9000
of which sugars (g)		8.3000
Fibre (g)		1.6000
Protein (g)		12.2000
Salt (g)		2.4100

Calculated Nutrition

Type	Size	Value
Energy	Per 100g As Prepared	345kJ
Energy	Per Pot (395g) As Prepared	1363kJ
Energy	% Reference Intake	16%
	Per 100g As Prepared	82kcal
	Per Pot (395g) As Prepared	324kcal
	% Reference Intake	16%
Fat	Per 100g As Prepared	1.2g
Fat	Per Pot (395g) As Prepared	4.7g
Fat	% Reference Intake	7%
of which Saturates	Per 100g As Prepared	0.7g
of which Saturates	Per Pot (395g) As Prepared	2.8g
of which Saturates	% Reference Intake	14%
Carbohydrate	Per 100g As Prepared	14.4g
Carbohydrate	Per Pot (395g) As Prepared	56.9g
Carbohydrate	% Reference Intake
of which Sugars	Per 100g As Prepared	2.1g
of which Sugars	Per Pot (395g) As Prepared	8.3g
of which Sugars	% Reference Intake	9%
Fibre	Per 100g As Prepared	<0.5g
Fibre	Per Pot (395g) As Prepared	1.6g
Fibre	% Reference Intake
Protein	Per 100g As Prepared	3.1g
Protein	Per Pot (395g) As Prepared	12.2g
Protein	% Reference Intake
Salt	Per 100g As Prepared	0.61g
Salt	Per Pot (395g) As Prepared	2.41g
Salt	% Reference Intake	40%
This pot contains 1 portion	Per 100g As Prepared
This pot contains 1 portion	Per Pot (395g) As Prepared
This pot contains 1 portion	% Reference Intake


Batchelors Big Pasta N Sauce Mac & Cheese 85G

Code	Pack	RSP (£)
1015476	4

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