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Product Details
 
Batchelors Pasta N Sauce Pot Cheese & Broc 65G
CodePackRSP (£)
77926
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Pack
EAN Code: 5000354907456
Outer EAN: 5000117909109
Pallet:220
Layer:20
Supplier Code:1017132
Sugro Code:100105
Pack Size:6
Numeric Size:65
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Pot
Weight:
Category:GROCERY > POT > PASTA\NOODLES
Recycling Info:Sleeve-Recycle;
Further Information
Regulated Product Name: Dried pasta spirals in a mild cheese sauce mix with broccoli pieces and onion.
Features: Low Fat;No Artificial Colours or Preservatives;Suitable for Vegetarians;Deliciously creamy;Just add hot water;
Brand:
Manufacturer Brand:
Standardised Brand:Batchelors
Other Infromation:Batman and all related characters and elements © & ™ DC. WB Shield: © & ™ WBEI. (s24) Batchelors trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Safety Warning:DO NOT USE IF LID IS OPEN OR TORN.
Ingredient and Allergen Information
Allergy Advice: Celery-Contains;Eggs-May Contain;Milk-Contains;Soya-May Contain;Wheat-Contains;
Additives: Artificial Colours-Free From;Artificial Preservatives-Free From;
Lifestyle: Low FatSuitable for Vegetarians
Ingredients:
Pasta Spirals (51%) (Durum Wheat Semolina); Dried Glucose Syrup; Potato Starch; Buttermilk Powder (Milk); Cheese Powder (7%) (Milk); Salt; Flavourings (contain Milk); Dried Broccoli (1.5%); Yeast Extract Powder; Onion Powder (0.5%); Cream Powder (Milk); Lactose (Milk); Roasted Garlic Powder; Ground Turmeric; Spinach Powder;

Allergens shown in UPPERCASEAllergen
Pasta Spirals (51%) (Durum WHEAT Semolina) WHEAT
Dried Glucose Syrup
Potato Starch
Buttermilk Powder (MILK) (MILK
Cheese Powder (7%) (MILK) (MILK
Salt
Flavourings (contain MILK) MILK
Dried Broccoli (1.5%)
Yeast Extract Powder
Onion Powder (0.5%)
Cream Powder (MILK) (MILK
Lactose (MILK) (MILK
Roasted Garlic Powder
Ground Turmeric
Spinach Powder
Unit Merchandising\Dimensions
HeightWidthDepth
Storage & Usage
Storage Type: Ambient
Storage:Store in a cool, dry place. For best before see base of pot.
Preperation and Usage:For perfect pasta... 1 Place pot on solid flat surface, pour in boiling water to the fill line. 2 Gently stir. Cover with lid, leave for 2 minutes. 3 Gently stir. Reapply lid. Wait 3 more minutes. Take care to not pierce base of pot when using metal cutlery, contents will be hot.
Manufacturer Details
Manufacturers Address: UK: Freepost Premier Foods. Or ROI: Premier Foods ROI, PO Box No 13008, Dublin, Ireland.
Return To:Consumer Quality Guarantee We want you to enjoy this product. If you have any questions or comments, please contact our Consumer Relations Department on 0800 222722 Mon - Fri 9am - 5pm (UK only) quoting the codes printed on the pack. www.batchelorsrange.co.uk Or write to us at UK: Freepost Premier Foods Consumer Relations. Or ROI: Premier Foods ROI, PO Box No 13008, Dublin, Ireland.
Telephone Helpline:0800 222722 (UK only)
Website:www.batchelorsrange.co.uk
Nutrition
Type Per Pot (310g) As Prepared
Energy (kJ)1042.0000
Energy (kcal)248.0000
Fat (g)3.4000
of which saturates (g)1.9000
Carbohydrate (g)44.6000
of which sugars (g)5.3000
Fibre (g)1.2000
Protein (g)8.7000
Salt (g)1.6400
Calculated Nutrition
TypeSizeValue
EnergyPer 100g As Prepared336kJ
EnergyPer Pot (310g) As Prepared1042kJ
Energy% Reference Intake12%
Per 100g As Prepared80kcal
Per Pot (310g) As Prepared248kcal
% Reference Intake12%
FatPer 100g As Prepared1.1g
FatPer Pot (310g) As Prepared3.4g
Fat% Reference Intake5%
of which SaturatesPer 100g As Prepared0.6g
of which SaturatesPer Pot (310g) As Prepared1.9g
of which Saturates% Reference Intake10%
CarbohydratePer 100g As Prepared14.4g
CarbohydratePer Pot (310g) As Prepared44.6g
Carbohydrate% Reference Intake
of which SugarsPer 100g As Prepared1.7g
of which SugarsPer Pot (310g) As Prepared5.3g
of which Sugars% Reference Intake6%
FibrePer 100g As Prepared<0.5g
FibrePer Pot (310g) As Prepared1.2g
Fibre% Reference Intake
ProteinPer 100g As Prepared2.8g
ProteinPer Pot (310g) As Prepared8.7g
Protein% Reference Intake
SaltPer 100g As Prepared0.53g
SaltPer Pot (310g) As Prepared1.64g
Salt% Reference Intake27%
*Reference intake of an average adult (8400kJ/2000kcal)Per 100g As Prepared
*Reference intake of an average adult (8400kJ/2000kcal)Per Pot (310g) As Prepared
*Reference intake of an average adult (8400kJ/2000kcal)% Reference Intake
This pot contains 1 portionPer 100g As Prepared
This pot contains 1 portionPer Pot (310g) As Prepared
This pot contains 1 portion% Reference Intake

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