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Product Details
 
Batchelors Big Pasta N Sauce Cheese & Brocolli 85G
CodePackRSP (£)
10154744
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Pack
EAN Code: 5000354909146
Outer EAN: 5000117911249
Pallet:200
Layer:20
Supplier Code:1015474
Sugro Code:118376
Pack Size:4
Numeric Size:85
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Pot
Weight:
Category:GROCERY > POT > PASTA\NOODLES
Recycling Info:Sleeve-Recycle;
Further Information
Regulated Product Name: Dried pasta spirals in a mild cheese sauce mix with broccoli pieces and onion.
Features: Convenient and handy recyclable pot;Low fat;Suitable for vegetarians;Ready in 5 minutes;No artificial colours and preservatives;
Brand:
Manufacturer Brand:
Standardised Brand:Batchelors
Other Infromation:Batchelors trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Safety Warning:DO NOT USE IF LID IS OPEN OR TORN.
Ingredient and Allergen Information
Allergy Advice: Celery-May Contain;Eggs-May Contain;Milk-Contains;Soya-May Contain;Wheat-Contains;
Additives: Added MSG-Free From;Artificial Colours-Free From;Artificial Preservatives-Free From;
Lifestyle: Low FatSuitable for Vegetarians
Ingredients:
Pasta Spirals (51%) (Durum Wheat Semolina); Dried Glucose Syrup; Potato Starch; Buttermilk Powder (Milk); Cheese Powder (7%) (Milk); Salt; Flavourings (contain Milk); Dried Broccoli (1.5%); Yeast Extract Powder; Onion Powder (0.5%); Cream Powder (Milk); Lactose (Milk); Roasted Garlic Powder; Ground Turmeric; Spinach Powder;

Allergens shown in UPPERCASEAllergen
Pasta Spirals (51%) (Durum WHEAT Semolina) WHEAT
Dried Glucose Syrup
Potato Starch
Buttermilk Powder (MILK) (MILK
Cheese Powder (7%) (MILK) (MILK
Salt
Flavourings (contain MILK) MILK
Dried Broccoli (1.5%)
Yeast Extract Powder
Onion Powder (0.5%)
Cream Powder (MILK) (MILK
Lactose (MILK) (MILK
Roasted Garlic Powder
Ground Turmeric
Spinach Powder
Unit Merchandising\Dimensions
HeightWidthDepth
Storage & Usage
Storage Type: Ambient
Storage:Store in a cool, dry place. For best before see base.
Preperation and Usage:For Perfect Pasta...... 1 Place pot on solid flat surface, pour in boiling water to the fill line. 2 Gently stir. Cover with lid, leave for 2 minutes. 3 Gently stir. Reapply lid. Wait 3 more minutes. Take care to not pierce base of pot when using metal cutlery, contents will be hot.
Manufacturer Details
Manufacturers Address: UK: Freepost Premier Foods. ROI: Premier Foods ROI, PO Box No 13008, Dublin 1, Ireland.
Return To:Consumer Quality Guarantee We want you to enjoy this product. If you have any questions or comments, please contact our Consumer Relations Department on 0800 222722 Mon - Fri 9am - 5pm (UK only) quoting the codes printed on the pack. Or write to us at UK: Freepost Premier Foods Consumer Relations. ROI: Premier Foods ROI, PO Box No 13008, Dublin 1, Ireland. www.batchelorsrange.co.uk
Telephone Helpline:0800 222722
Website:www.batchelorsrange.co.uk
Nutrition
Type Per Pot (395g) As Prepared
Carbohydrate (g)58.5000
of which sugars (g)6.7000
Fibre (g)1.6000
Protein (g)11.5000
Salt (g)2.1700
Energy (kJ)1379.0000
Energy (kcal)324.0000
Fat (g)4.7000
of which saturates (g)2.4000
Calculated Nutrition
TypeSizeValue
EnergyPer 100g As Prepared349kJ
EnergyPer Pot (395g) As Prepared1379kJ
Energy% Reference Intake16%
Per 100g As Prepared82kcal
Per Pot (395g) As Prepared324kcal
% Reference Intake16%
FatPer 100g As Prepared1.2g
FatPer Pot (395g) As Prepared4.7g
Fat% Reference Intake7%
of which SaturatesPer 100g As Prepared0.6g
of which SaturatesPer Pot (395g) As Prepared2.4g
of which Saturates% Reference Intake12%
CarbohydratePer 100g As Prepared14.8g
CarbohydratePer Pot (395g) As Prepared58.5g
Carbohydrate% Reference Intake
of which SugarsPer 100g As Prepared1.7g
of which SugarsPer Pot (395g) As Prepared6.7g
of which Sugars% Reference Intake7%
FibrePer 100g As Prepared<0.5g
FibrePer Pot (395g) As Prepared1.6g
Fibre% Reference Intake
ProteinPer 100g As Prepared2.9g
ProteinPer Pot (395g) As Prepared11.5g
Protein% Reference Intake
SaltPer 100g As Prepared0.55g
SaltPer Pot (395g) As Prepared2.17g
Salt% Reference Intake36%
*Reference Intake of an average adult (8400kJ/2000kcal)Per 100g As Prepared
*Reference Intake of an average adult (8400kJ/2000kcal)Per Pot (395g) As Prepared
*Reference Intake of an average adult (8400kJ/2000kcal)% Reference Intake
This pot contains 1 portionPer 100g As Prepared
This pot contains 1 portionPer Pot (395g) As Prepared
This pot contains 1 portion% Reference Intake

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