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Product Details

Pack

EAN Code:	5000168208480
Outer EAN:	05000168208473
Pallet:	100
Layer:	20
Supplier Code:	37190
Sugro Code:	118147
Pack Size:	6
Numeric Size:	316
Unit:	Grams (g}
Unit Type:
Number of Units:	2
PackType:	Bag
Weight:
Category:	GROCERY > BISCUITS > RTL PACKETS
Recycling Info:	Wrap-Recycle with bags at large supermarket - Don't recycle at home;

Further Information

Regulated Product Name:	Wheatmeal Biscuits Covered in Milk Chocolate
Features:	The Nation's Favourite;45% Wheat and Wholemeal;No Hydrogenated Vegetable Oil;No Artificial Colours or Flavours;Suitable for Vegetarians;The oil palm products contained in this product have been certified to come from RSPO segregated sources and have been produced to stringent environmental and social criteria. www.rspo.org;
Brand:
Manufacturer Brand:
Standardised Brand:	McVitie's
Other Infromation:	Â® Registered Trade Mark of United Biscuits (UK) Limited.
Safety Warning:

Ingredient and Allergen Information

Allergy Advice:	Milk-Contains;Soya-Contains;Wheat-Contains;

Additives:	Artificial Colours-Free From;Artificial Flavours-Free From;

Lifestyle:

Suitable for Vegetarians

Ingredients:

Flour (39%) (Wheat Flour, Calcium, Iron, Niacin, Thiamin); Milk Chocolate (30%) [Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Dried Whey (Milk), Butter Oil (Milk), Vegetable Fats (Palm, Shea), Emulsifiers (Soya Lecithin, E476), Natural Flavouring]; Vegetable Oil (Palm); Wholemeal Wheat Flour (9%); Sugar; Glucose-Fructose Syrup; Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate); Salt;

Allergens shown in UPPERCASE	Allergen
Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate)
Salt
MILK Chocolate (30%) [Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed MILK, Dried Whey (MILK), Butter Oil (MILK), Vegetable Fats (Palm, Shea), Emulsifiers (SOYA Lecithin, E476), Natural Flavouring]	MILK, MILK, (MILK, (MILK, (SOYA
Vegetable Oil (Palm)
Wholemeal WHEAT Flour (9%)	WHEAT
Sugar
Glucose-Fructose Syrup
Flour (39%) (WHEAT Flour, Calcium, Iron, Niacin, Thiamin)	(WHEAT

Unit Merchandising\Dimensions

Height	Width	Depth

Storage & Usage

Storage Type:	Ambient
Storage:	Store in a Cool, Dry Place.
Preperation and Usage:

Manufacturer Details

Manufacturers Address:	(UK): Freepost McVitie's. (Outside UK): UB Snackfoods Ireland Ltd., 33 - 36 Northwood Court, Freepost FDN5292, Dublin 9, Ireland.
Return To:	Quality Guarantee Please contact us on our Careline if you have any feedback on our products, or write to the Consumer Services Team, enclosing your pack, complete with the Best Before panel and contents. This does not affect your statutory rights. Tel: Freephone (Mon - Fri 9am - 5pm) UK 0800 456 1372, Republic of Ireland 1800 409317 Mail: (UK): Freepost McVitie's. (Outside UK): Consumer Services, UB Snackfoods Ireland Ltd., 33 - 36 Northwood Court, Freepost FDN5292, Dublin 9, Ireland. Email via: www.unitedbiscuits.com
Telephone Helpline:	UK 0800 456 1372ROI 1800 409317
Website:	www.unitedbiscuits.com

Nutrition

Type	per 100g	Per Biscuit (16.7g)
Energy (kJ)	2078.0000	347.0000
Energy (kcal)	496.0000	83.0000
Fat (g)	23.6000	3.9000
of which saturates (g)	12.4000	2.1000
Carbohydrate (g)	62.5000	10.4000
of which sugars (g)	28.5000	4.8000
Fibre (g)	3.0000	0.5000
Protein (g)	6.7000	1.1000
Salt (g)	0.9400	0.1600

Calculated Nutrition

Type	Size	Value
Energy (kJ)	Per 100g	2078
Energy (kJ)	Per Biscuit (16.7g)	347
(kcal)	Per 100g	496
(kcal)	Per Biscuit (16.7g)	83
Fat	Per 100g	23.6g
Fat	Per Biscuit (16.7g)	3.9g
of which Saturates	Per 100g	12.4g
of which Saturates	Per Biscuit (16.7g)	2.1g
Carbohydrate	Per 100g	62.5g
Carbohydrate	Per Biscuit (16.7g)	10.4g
of which Sugars	Per 100g	28.5g
of which Sugars	Per Biscuit (16.7g)	4.8g
Fibre	Per 100g	3.0g
Fibre	Per Biscuit (16.7g)	0.5g
Protein	Per 100g	6.7g
Protein	Per Biscuit (16.7g)	1.1g
Salt	Per 100g	0.94g
Salt	Per Biscuit (16.7g)	0.16g
Typical number of biscuits per 2 x 316g: 38	Per 100g
Typical number of biscuits per 2 x 316g: 38	Per Biscuit (16.7g)


McVities Milk Chocolate Digestives Twin 2 x 316g

Code	Pack	RSP (£)
TMP_WTR_682201	6

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