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Product Details
 
Gylian Seashells Window Box 250G
CodePackRSP (£)
M613212
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Pack
EAN Code: 5410976140122
Outer EAN: 05410976141129
Pallet:105
Layer:15
Supplier Code:GL1
Sugro Code:110200
Pack Size:12
Numeric Size:250
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Box
Weight:Gross Weight:297
Category:SEASONAL > CHRISTMAS > SELECTION PACKS
Recycling Info:
Further Information
Regulated Product Name: Filled Belgian Chocolates (Filling 65%)
Features: Premium belgian chocolate since 1958;Made with 100% Roasted Hazelnuts;100% Natural Ingredients;No Palm Oil and Soy;Suitable for Vegetarians;Kosher - D;
Brand:
Manufacturer Brand:
Standardised Brand:Guylian
Other Infromation:Fairtrade - Cocoa, Fairtrade cocoa: mass balance is used to match Fairtrade sourcing. Visit info.fairtrade.net/sourcing. PEFC - PEFC™ Certified, This product is from sustainably managed forests and controlled sources, PEFC/04-31-3327, www.pefc.org ® Registered trademarks in the name of Chocolaterie Guylian N.V. © Guylian packaging and products are protected by Copyright and/or Trademarks.
Safety Warning:NO ALCOHOL
Ingredient and Allergen Information
Allergy Advice: Hazelnuts-Contains;Milk-Contains;Nuts-May Contain;Soya-Free From;Wheat-May Contain;
Additives:
Lifestyle: KosherSuitable for Vegetarians
Ingredients:
Sugar; 23% Hazelnuts; White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Emulsifier: Sunflower Lecithin); Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Emulsifier: Sunflower Lecithin); Whole Milk Powder; Cocoa Butter; Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Sunflower Lecithin); Cocoa Mass; Emulsifier: Sunflower Lecithin; Cocoa Solids: Chocolate 48% minimum, Milk Chocolate 31% minimum, White Chocolate 25% minimum; Milk Solids: Milk Chocolate 23% minimum, White Chocolate 29% minimum;

Allergens shown in UPPERCASEAllergen
Sugar
23% HAZELNUTS HAZELNUTS
White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: Sunflower Lecithin) MILK, MILK
Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Emulsifier: Sunflower Lecithin) MILK
Whole MILK Powder MILK
Cocoa Butter
Milk Chocolate (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Sunflower Lecithin) MILK
Cocoa Mass
Emulsifier: Sunflower Lecithin
Cocoa Solids: Chocolate 48% minimum, Milk Chocolate 31% minimum, White Chocolate 25% minimum
Milk Solids: Milk Chocolate 23% minimum, White Chocolate 29% minimum
Unit Merchandising\Dimensions
HeightWidthDepth
18819230
Storage & Usage
Storage Type: Ambient
Storage:Keep dry 18°C/65°F
Preperation and Usage:
Manufacturer Details
Manufacturers Address: Chocolaterie Guylian N.V., Europark-Oost 1, 9100 Sint-Niklaas, Belgium.
Return To:Guylian UK Ltd, Danebrook Court, Oxford, OX5 1LQ. www.guylian.com
Telephone Helpline:
Website:www.guylian.com
Nutrition
Type per 100g
Energy (kJ)2324.0000
Energy (kcal)554.0000
Fat (g)36.0000
of which saturates (g)14.0000
Carbohydrate (g)48.0000
of which sugars (g)47.0000
Protein (g)8.4000
Salt (g)0.1400
Calculated Nutrition
TypeSizeValue
Energy100 g2324 kJ
100 g554 kcal
Fats100 g36 g
of which saturated100 g14 g
Carbohydrate100 g48 g
of which sugars100 g47 g
Protein100 g8.4 g
Salt100 g0.14 g

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