The Brand Depot by Loudwater Trade & Finance

Product Details

Pack

EAN Code:	7613287104021
Outer EAN:	7613287104038
Pallet:	48
Layer:	12
Supplier Code:	12457282
Sugro Code:	31472
Pack Size:	4
Numeric Size:	400
Unit:	Grams (g}
Unit Type:
Number of Units:
PackType:	Box
Weight:
Category:	SEASONAL > EASTER > ADULT EGGS
Recycling Info:	Foil-Recycle;

Further Information

Regulated Product Name:	Mint Flavoured Dark Chocolate Egg with a 200g After Eight Carton (Dark Chocolates with Peppermint Flavoured Fondant Cream Centres).
Features:	Giant mint flavour dark chocolate egg with a box of After Eight chocolate thins.;Wafer thin pieces of mint fondant wrapped in dark chocolate;Perfect for sharing or gifting this Easter;No artificial colours, flavours or preservatives;Rainforest Alliance Certified cocoa;Flavoured with 100% natural peppermint oil.;
Brand:
Manufacturer Brand:	NestlÃ©
Standardised Brand:	After Eight
Other Infromation:	Rainforest Alliance - People & Nature, Cocoa Â® Reg. Trademark of SociÃ©tÃ© des Produits NestlÃ© S.A. Nutritional Compass Â®
Safety Warning:

Ingredient and Allergen Information

Allergy Advice:	Milk-Contains;Nuts-May Contain;

Additives:

Lifestyle:

Ingredients:

Sugar; Cocoa Mass; Vegetable Fat (Palm/ Mango Kernel/ Sal/ Shea); Cocoa Butter; Butterfat (Milk); Emulsifier (Lecithins); Natural Peppermint Flavouring; Dark Chocolate contains Cocoa Solids 47% minimum and Vegetable Fats in addition to Cocoa Butter;

Allergens shown in UPPERCASE	Allergen
Sugar
Cocoa Mass
Vegetable Fat (Palm/ Mango Kernel/ Sal/ Shea)
Cocoa Butter
Butterfat (MILK)	(MILK
Emulsifier (Lecithins)
Natural Peppermint Flavouring
Dark Chocolate contains Cocoa Solids 47% minimum and Vegetable Fats in addition to Cocoa Butter

Unit Merchandising\Dimensions

Height	Width	Depth

Storage & Usage

Storage Type:	Ambient
Storage:	Store cool and dry
Preperation and Usage:	Dark Chocolate Share or save your chocolate egg! Know Your Servings 1/10 Egg = 1 Serving Or After Eight Know Your Servings 2 Mints = 1 Serving

Manufacturer Details

Manufacturers Address:	NestlÃ© Consumer Services, PO Box No 203, York, YO91 1XY, England. NestlÃ© UK, PO Box 203, York, YO91 1XY. NestlÃ© Ireland, 3030 Lake Drive, Citywest Business Campus, Dublin 24.
Return To:	Every care is taken to ensure that this product reaches you in good condition. If it does not, please return the pack and its contents to the Consumer Services Manager at the York address stating when and where it was purchased. We shall be pleased to reimburse your purchase and postage costs. This guarantee applies to the UK and ROl only. Your statutory rights are not affected. NestlÃ© Consumer Services, PO Box No 203, York, YO91 1XY, England. Contact us Free www.nestle.co.uk NestlÃ© UK: 0800 604 604 PO Box 203, York, YO91 1XY. ROI: 00800 6378 5385 NestlÃ© Ireland, 3030 Lake Drive, Citywest Business Campus, Dublin 24.
Telephone Helpline:	UK: 0800 604 604ROI: 00800 6378 5385
Website:	www.nestle.co.uk

Nutrition

Type	per 100g	Per 1/10 egg
Energy (kJ)	2279.0000	465.0000
Energy (kcal)	547.0000	112.0000
Fat (g)	33.7000	6.9000
of which saturates (g)	19.2000	3.9000
Carbohydrate (g)	51.8000	10.6000
of which sugars (g)	46.6000	9.5000
Fibre (g)	7.1000	1.5000
Protein (g)	5.5000	1.1000
Salt (g)	0.0100	<

Calculated Nutrition

Type	Size	Value
Energy	Per 100g	2279kJ
Energy	Per 1/10 egg	465kJ
Energy	Reference Intake*	8400kJ
Energy	% RI
	Per 100g	547kcal
	Per 1/10 egg	112kcal
	Reference Intake*	2000kcal
	% RI	6%
Fat	Per 100g	33.7g
Fat	Per 1/10 egg	6.9g
Fat	Reference Intake*	70g
Fat	% RI	10%
of which: saturates	Per 100g	19.2g
of which: saturates	Per 1/10 egg	3.9g
of which: saturates	Reference Intake*	20g
of which: saturates	% RI	20%
Carbohydrate	Per 100g	51.8g
Carbohydrate	Per 1/10 egg	10.6g
Carbohydrate	Reference Intake*	260g
Carbohydrate	% RI	4%
of which: sugars	Per 100g	46.6g
of which: sugars	Per 1/10 egg	9.5g
of which: sugars	Reference Intake*	90g
of which: sugars	% RI	11%
Fibre	Per 100g	7.1g
Fibre	Per 1/10 egg	1.5g
Fibre	Reference Intake*	-
Fibre	% RI	-
Protein	Per 100g	5.5g
Protein	Per 1/10 egg	1.1g
Protein	Reference Intake*	50g
Protein	% RI	2%
Salt	Per 100g	0.01g
Salt	Per 1/10 egg	<0.01g
Salt	Reference Intake*	6g
Salt	% RI	<1%
*Reference Intake of an average adult (8400kJ/2000kcal)	Per 100g
*Reference Intake of an average adult (8400kJ/2000kcal)	Per 1/10 egg
*Reference Intake of an average adult (8400kJ/2000kcal)	Reference Intake*
*Reference Intake of an average adult (8400kJ/2000kcal)	% RI
Contains 10 servings	Per 100g
Contains 10 servings	Per 1/10 egg
Contains 10 servings	Reference Intake*
Contains 10 servings	% RI
Portions should be adjusted for children of different ages	Per 100g
Portions should be adjusted for children of different ages	Per 1/10 egg
Portions should be adjusted for children of different ages	Reference Intake*
Portions should be adjusted for children of different ages	% RI
Energy	Per 100g	1785kJ
Energy	Per 1/10 egg	294kJ
Energy	Reference Intake*	8400kJ
Energy	% RI
	Per 100g	424kcal
	Per 1/10 egg	70kcal
	Reference Intake*	2000kcal
	% RI	4%
Fat	Per 100g	12.9g
Fat	Per 1/10 egg	2.1g
Fat	Reference Intake*	70g
Fat	% RI	3%
of which: saturates	Per 100g	7.6g
of which: saturates	Per 1/10 egg	1.3g
of which: saturates	Reference Intake*	20g
of which: saturates	% RI	7%
Carbohydrate	Per 100g	73.5g
Carbohydrate	Per 1/10 egg	12.2g
Carbohydrate	Reference Intake*	260g
Carbohydrate	% RI	5%
of which: sugars	Per 100g	67.8g
of which: sugars	Per 1/10 egg	11.3g
of which: sugars	Reference Intake*	90g
of which: sugars	% RI	13%
Fibre	Per 100g	2.8g
Fibre	Per 1/10 egg	0.5g
Fibre	Reference Intake*	-
Fibre	% RI	-
Protein	Per 100g	2.1g
Protein	Per 1/10 egg	0.4g
Protein	Reference Intake*	50g
Protein	% RI	1%
Salt	Per 100g	0.03g
Salt	Per 1/10 egg	0.01g
Salt	Reference Intake*	6g
Salt	% RI	<1%
*Reference Intake of an average adult (8400kJ/2000kcal)	Per 100g
*Reference Intake of an average adult (8400kJ/2000kcal)	Per 1/10 egg
*Reference Intake of an average adult (8400kJ/2000kcal)	Reference Intake*
*Reference Intake of an average adult (8400kJ/2000kcal)	% RI
Contains 12 servings	Per 100g
Contains 12 servings	Per 1/10 egg
Contains 12 servings	Reference Intake*
Contains 12 servings	% RI
Portions should be adjusted for children of different ages	Per 100g
Portions should be adjusted for children of different ages	Per 1/10 egg
Portions should be adjusted for children of different ages	Reference Intake*
Portions should be adjusted for children of different ages	% RI

Code	Pack	RSP (£)
12457282	4

Brands

Catering

Chilled

Confectionery

Crisps & Snacks

Frozen

Grocery

Medical

Non Food

Seasonal

Soft Drinks

Toiletries

GET IN TOUCH