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Product Details
 
Haribo Wine Gums 160g
CodePackRSP (£)
*24389012
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Pack
EAN Code: 5012035962241
Outer EAN: 05012035962623
Pallet:200
Layer:25
Supplier Code:102800
Sugro Code:22254
Pack Size:12
Numeric Size:160
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Bag
Weight:Gross Weight:161
Category:CONFECTIONERY > SWEETS > SWEETS SHARING BAGS
Recycling Info:
Further Information
Regulated Product Name: Fruit Flavour Gums
Features: Traditional favourites, bursting with flavour;Share size;Without Artificial Colours;
Brand:
Manufacturer Brand:
Standardised Brand:Haribo
Other Infromation:A portion is a little handful. In this case it's approx. 4 sweets Always recycle where possible, or bin it
Safety Warning:
Ingredient and Allergen Information
Allergy Advice:
Additives: Artificial Colours-Free From;
Lifestyle:
Ingredients:
Glucose Syrup; Sugar; Starch; Gelatine; Acids: Malic Acid, Acetic Acid; Flavouring; Fruit and Plant Concentrates: Aronia, Blackcurrant, Carrot, Elderberry, Grape, Hibiscus, Lemon, Orange, Safflower, Spirulina; Caramelised Sugar Syrup; Glazing Agents: Beeswax, Carnauba Wax; Elderberry Extract;

Allergens shown in UPPERCASEAllergen
Glucose Syrup
Sugar
Starch
Gelatine
Acids: Malic Acid, Acetic Acid
Flavouring
Fruit and Plant Concentrates: Aronia, Blackcurrant, Carrot, Elderberry, Grape, Hibiscus, Lemon, Orange, Safflower, Spirulina
Caramelised Sugar Syrup
Glazing Agents: Beeswax, Carnauba Wax
Elderberry Extract
Unit Merchandising\Dimensions
HeightWidthDepth
16014020
Storage & Usage
Storage Type: Ambient
Storage:Best before end ...(see print on back of pack). Store away from heat and humidity.
Preperation and Usage:
Manufacturer Details
Manufacturers Address: Dunhills (Pontefract) PLC, PO Box 1, Pontefract, WF8 1WX, England.
Return To:Dunhills (Pontefract) PLC, PO Box 1, Pontefract, WF8 1WX, England. www.haribo.com
Telephone Helpline:
Website:www.haribo.com
Nutrition
Type per 100g
Energy (kJ)1392.0000
Energy (kcal)328.0000
Fat (g)0.5000
of which saturates (g)0.1000
Carbohydrate (g)75.0000
of which sugars (g)44.0000
Protein (g)4.3000
Salt (g)0.0200
Calculated Nutrition
TypeSizeValue
Energy:per 100 g 1 392 kJ/328 kcal
Energy:RI* per portion (25 g)4 %
Fat:per 100 g<0.5 g
Fat:RI* per portion (25 g)<1 %
of which saturates:per 100 g0.1 g
of which saturates:RI* per portion (25 g)<1 %
Carbohydrate per 100 g75 g
Carbohydrate RI* per portion (25 g)7 %
of which sugars:per 100 g44 g
of which sugars:RI* per portion (25 g)12 %
Protein:per 100 g4.3 g
Protein:RI* per portion (25 g)2 %
Salt:per 100 g0.02 g
Salt:RI* per portion (25 g)<1 %
RI* = Reference intake per dayper 100 g
RI* = Reference intake per dayRI* per portion (25 g)
Reference intake of an average adult (8 400 kJ/2 000 kcal)per 100 g
Reference intake of an average adult (8 400 kJ/2 000 kcal)RI* per portion (25 g)
Package contains approx. 6 portionsper 100 g
Package contains approx. 6 portionsRI* per portion (25 g)

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