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Product Details

Pack

EAN Code:	5012035971878
Outer EAN:	05012035971885
Pallet:	180
Layer:	18
Supplier Code:	76412
Sugro Code:	118303
Pack Size:	12
Numeric Size:	140
Unit:	Grams (g}
Unit Type:
Number of Units:
PackType:	Bag
Weight:	Gross Weight:151
Category:	CONFECTIONERY > SWEETS > SWEETS SHARING BAGS
Recycling Info:

Further Information

Regulated Product Name:	Strawberry Flavour Gums
Features:	Without Artificial Colours;
Brand:
Manufacturer Brand:
Standardised Brand:	Haribo
Other Infromation:	A portion is approx. 2 Stixx
Safety Warning:

Ingredient and Allergen Information

Allergy Advice:	Milk-May Contain;Wheat-Contains;

Additives:	Artificial Colours-Free From;

Lifestyle:

Ingredients:

Sugar; Glucose Syrup; Wheat Flour; Water; Wheat Starch; Palm Fat; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Citric Acid Esters of Mono- and Diglycerides of Fatty Acids; Dextrose; Acid: Citric Acid; Acidity Regulator: Trisodium Citrate; Gelling Agent: Carrageenan; Sunflower Oil; Flavouring; Fruit and Plant Concentrates: Radish, Apple, Blackcurrant; Glazing Agent: White and Yellow Beeswax;

Allergens shown in UPPERCASE	Allergen
Glucose Syrup
WHEAT Flour	WHEAT
Water
WHEAT Starch	WHEAT
Palm Fat
Emulsifiers: Mono- and Diglycerides of Fatty Acids, Citric Acid Esters of Mono- and Diglycerides of Fatty Acids
Dextrose
Acid: Citric Acid
Acidity Regulator: Trisodium Citrate
Gelling Agent: Carrageenan
Sunflower Oil
Flavouring
Fruit and Plant Concentrates: Radish, Apple, Blackcurrant
Glazing Agent: White and Yellow Beeswax
Sugar

Unit Merchandising\Dimensions

Height	Width	Depth
262	95	15

Storage & Usage

Storage Type:	Ambient
Storage:	Best before end... (see print on back of pack). Store away from heat and humidity.
Preperation and Usage:

Manufacturer Details

Manufacturers Address:	Dunhills (Pontefract) PLC, PO Box 1, Pontefract, WF8 1WX, England. Haribo Ireland Ltd, 2nd Floor, 15 Earl Street, Dundalk, Co. Louth, Ire.
Return To:	www.haribo.com Dunhills (Pontefract) PLC, PO Box 1, Pontefract, WF8 1WX, England. Haribo Ireland Ltd, 2nd Floor, 15 Earl Street, Dundalk, Co. Louth, Ire.
Telephone Helpline:
Website:	www.haribo.com

Nutrition

Type	per 100g
Energy (kJ)	1607.0000
Energy (kcal)	379.0000
Fat (g)	4.7000
of which saturates (g)	3.1000
Carbohydrate (g)	81.0000
of which sugars (g)	59.0000
Protein (g)	2.0000
Salt (g)	0.1300

Calculated Nutrition

Type	Size	Value
Reference intake of an average adult (8 400 kJ/2 000 kcal)	RI* per portion (25 g)
Reference intake of an average adult (8 400 kJ/2 000 kcal)	per 100 g
RI* = Reference intake per day	RI* per portion (25 g)
RI* = Reference intake per day	per 100 g
Salt:	RI* per portion (25 g)	<1 %
Salt:	per 100 g	0.13 g
Protein:	RI* per portion (25 g)	1 %
Protein:	per 100 g	2.0 g
of which sugars:	RI* per portion (25 g)	16 %
of which sugars:	per 100 g	59 g
Carbohydrate:	RI* per portion (25 g)	8 %
Carbohydrate:	per 100 g	81 g
of which saturates:	RI* per portion (25 g)	4 %
of which saturates:	per 100 g	3.1 g
Fat:	RI* per portion (25 g)	2 %
Fat:	per 100 g	4.7 g
	RI* per portion (25 g)	5 %
	per 100 g	379 kcal
Energy:	RI* per portion (25 g)
Energy:	per 100 g	1 607 kJ/


Haribo Balla Stixx Strawberry PM £1.25 140G

Code	Pack	RSP (£)
76412	12

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