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Product Details

Pack

EAN Code:	7613287851727
Outer EAN:	7613287851741
Pallet:	192
Layer:	24
Supplier Code:	12498029
Sugro Code:	22928
Pack Size:	14
Numeric Size:	31
Unit:	Grams (g}
Unit Type:
Number of Units:	4
PackType:	Wrap
Weight:
Category:	CONFECTIONERY > CHOCOLATE > CHOCOLATE MULTIPACKS
Recycling Info:	Pack-Don't Recycle;

Further Information

Regulated Product Name:	Orange flavoured toffee (23%) and crisped cereal (10%) filled milk chocolate.
Features:	Delicious soft orange flavoured caramel & crispy cereal pieces, all encased in smooth milk chocolate;It's the crispy crunch, chewy munch that you simply can't resist!;No artificial colours, flavours & preservatives;Suitable for vegetarians;
Brand:
Manufacturer Brand:
Standardised Brand:	Toffee Crisp
Other Infromation:	Rainforest Alliance - People & Nature, Cocoa Â® Reg. Trademark of SociÃ©tÃ© des Produits NestlÃ© S.A. Nutritional Compass Â®
Safety Warning:

Ingredient and Allergen Information

Allergy Advice:	Barley-Contains;Milk-Contains;Wheat-Contains;

Additives:	Artificial Colours-Free From;Artificial Flavours-Free From;Artificial Preservatives-Free From;

Lifestyle:

Suitable for Vegetarians

Ingredients:

Sugar; Vegetable Fats (Palm, Coconut, Shea); Glucose Syrup; Rice Flour; Whey Powder product (from Milk); Cocoa Butter; Skimmed Milk Powder; Dried Whole Milk; Invert Sugar Syrup; Cocoa Mass; Wheat Flour (contains Calcium, Iron, Thiamin and Niacin); Fat-Reduced Cocoa Powder; Butterfat (from Milk); Malted Barley Flour; Natural Flavouring; Emulsifier (Lecithins); Salt; Milk Chocolate contain Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter;

Allergens shown in UPPERCASE	Allergen
Sugar
Vegetable Fats (Palm, Coconut, Shea)
Glucose Syrup
Rice Flour
Whey Powder product (from MILK)	MILK
Cocoa Butter
Skimmed MILK Powder	MILK
Dried Whole MILK	MILK
Invert Sugar Syrup
Cocoa Mass
WHEAT Flour (contains Calcium, Iron, Thiamin and Niacin)	WHEAT
Fat-Reduced Cocoa Powder
Butterfat (from MILK)	MILK
Malted BARLEY Flour	BARLEY
Natural Flavouring
Emulsifier (Lecithins)
Salt
Milk Chocolate contain Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter

Unit Merchandising\Dimensions

Height	Width	Depth

Storage & Usage

Storage Type:	Ambient
Storage:	Store cool and dry
Preperation and Usage:	Know Your Servings 1 Bar = 1 Serving

Manufacturer Details

Manufacturers Address:	PO Box 203, York, YO91 1XY. NestlÃ© Ireland, 3030 Lake Drive, Citywest Business Campus, Dublin 24.
Return To:	Contact us Free www.nestle.co.uk UK: 0800 604 604 PO Box 203, York, YO91 1XY. ROI: 00800 6378 5385 NestlÃ© Ireland, 3030 Lake Drive, Citywest Business Campus, Dublin 24.
Telephone Helpline:	UK: 0800 604 604ROI: 00800 6378 5385
Website:	www.nestle.co.uk

Nutrition

Type	per 100g	Per bar
Energy (kJ)	2160.0000	670.0000
Energy (kcal)	517.0000	160.0000
Fat (g)	27.7000	8.6000
of which saturates (g)	17.8000	5.5000
Carbohydrate (g)	62.5000	19.4000
of which sugars (g)	50.0000	15.5000
Fibre (g)	1.2000	0.4000
Protein (g)	3.7000	1.1000
Salt (g)	0.3100	0.1000

Calculated Nutrition

Type	Size	Value
Energy	Per 100g	2160kJ
Energy	Per bar	670kJ
Energy	Reference Intake*	8400kJ
Energy	% RI*
	Per 100g	517kcal
	Per bar	160kcal
	Reference Intake*	2000kcal
	% RI*	8%
Fat	Per 100g	27.7g
Fat	Per bar	8.6g
Fat	Reference Intake*	70g
Fat	% RI*	12%
of which: saturates	Per 100g	17.8g
of which: saturates	Per bar	5.5g
of which: saturates	Reference Intake*	20g
of which: saturates	% RI*	28%
Carbohydrate	Per 100g	62.5g
Carbohydrate	Per bar	19.4g
Carbohydrate	Reference Intake*	260g
Carbohydrate	% RI*	7%
of which: sugars	Per 100g	50.0g
of which: sugars	Per bar	15.5g
of which: sugars	Reference Intake*	90g
of which: sugars	% RI*	17%
Fibre	Per 100g	1.2g
Fibre	Per bar	0.4g
Fibre	Reference Intake*	-
Fibre	% RI*	-
Protein	Per 100g	3.7g
Protein	Per bar	1.1g
Protein	Reference Intake*	50g
Protein	% RI*	2%
Salt	Per 100g	0.31g
Salt	Per bar	0.10g
Salt	Reference Intake*	6g
Salt	% RI*	2%
*Reference Intake of an average adult (8400kJ/ 2000kcal)	Per 100g
*Reference Intake of an average adult (8400kJ/ 2000kcal)	Per bar
*Reference Intake of an average adult (8400kJ/ 2000kcal)	Reference Intake*
*Reference Intake of an average adult (8400kJ/ 2000kcal)	% RI*
Contains 4 servings	Per 100g
Contains 4 servings	Per bar
Contains 4 servings	Reference Intake*
Contains 4 servings	% RI*
Portions should be adjusted for children of different ages	Per 100g
Portions should be adjusted for children of different ages	Per bar
Portions should be adjusted for children of different ages	Reference Intake*
Portions should be adjusted for children of different ages	% RI*

Code	Pack	RSP (£)
12498029	14

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