Cocoa Mass; Sugar; Pretzel 6% (Wheat Flour, Salt, Sunflower Oil, Malted Wheat Flour, Yeast, Acidity Regulator: Sodium Hydroxide); Caramel Crisp 6% (Raw Cane Sugar, Glucose Syrup, Butterfat (Milk), Salt); Cocoa Butter; Sea Salt 0.5%; Emulsifier: Sunflower Lecithin; Cocoa Solids 60% minimum; |