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Product Details

Pack

EAN Code:	80974482
Outer EAN:	08000500175743
Pallet:	224
Layer:	32
Supplier Code:	77959136
Sugro Code:	95270
Pack Size:	32
Numeric Size:
Unit:	(}
Unit Type:
Number of Units:
PackType:	Unspecified Pack
Weight:
Category:	CONFECTIONERY > CHOCOLATE > CHOCOLATE SINGLES
Recycling Info:

Further Information

Regulated Product Name:
Features:	Two round, chocolate-covered wafer bites;Includes a spoon;Kinder Joy;Milky Sweet Creams;
Brand:
Manufacturer Brand:
Standardised Brand:	Kinder Joy
Other Infromation:	Â© 2025 Funko Â© WBEI
Safety Warning:

Ingredient and Allergen Information

Allergy Advice:

Additives:

Lifestyle:

Ingredients:

Allergens shown in UPPERCASE	Allergen
Sugar
Vegetable Fats (Palm, Shea)
Skimmed MILK Powder (19.5%)	MILK
WHEAT Flour	WHEAT
Fat Reduced Cocoa Powder (3.5%)
WHEAT Starch	WHEAT
Cocoa Mass
Powdered BARLEY Malt Extract	BARLEY
Emulsifier: Lecithins (SOYA)	(SOYA
Sunflower Oil
Whey (MILK) Protein Concentrate	(MILK
Cocoa Butter
Flavourings
Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate)
Salt
Total Milk constituents: 19.5% - total Cocoa constituents. 4.5%

Unit Merchandising\Dimensions

Height	Width	Depth

Storage & Usage

Manufacturer Details

Manufacturers Address:	(UK): Ferrero, 889 Greenford Road, Greenford, UB6 0HE. (ROI): Ferrero, Kinsale Road, Cork.
Return To:	Consumer careline: 00 44 330 0538943 WWW.KINDER.COM (UK): Ferrero, 889 Greenford Road, Greenford, UB6 0HE. (ROI): Ferrero, Kinsale Road, Cork.
Telephone Helpline:	00 44 330 0538943
Website:	WWW.KINDER.COM

Nutrition

Calculated Nutrition

Type	Size	Value
of which sugars	Per Unit (20 g)	10.2 (g)
of which sugars	%RI*	11%
Protein	Per 100 g	8.2 (g)
Protein	Per Unit (20 g)	1.6 (g)
Protein	%RI*	3%
Salt	Per 100 g	0.318 (g)
Salt	Per Unit (20 g)	0.064 (g)
Salt	%RI*	1%
*Reference intake of an average adult (8400 kJ / 2000 kcal)	Per 100 g
*Reference intake of an average adult (8400 kJ / 2000 kcal)	Per Unit (20 g)
*Reference intake of an average adult (8400 kJ / 2000 kcal)	%RI*
Energy	Per 100 g	2296/550 (kJ / kcal)
Energy	Per Unit (20 g)	459/110 (kJ / kcal)
Energy	%RI*	5%
Fat	Per 100 g	32 (g)
Fat	Per Unit (20 g)	6.4 (g)
Fat	%RI*	9%
of which saturates	Per 100 g	15.4 (g)
of which saturates	Per Unit (20 g)	3.1 (g)
of which saturates	%RI*	16%
Carbohydrate	Per 100 g	56.5 (g)
Carbohydrate	Per Unit (20 g)	11.3 (g)
Carbohydrate	%RI*	4%
of which sugars	Per 100 g	51 (g)

Code	Pack	RSP (£)
77959136	32