Organic Tomatoes 44%; Organic Cooked Lentils 23% (Water, Organic Red Lentils); Organic Sweet Potatoes 9%; Organic Onions 8%; Organic Vegetable Stock 7% (Water and Organic Vegetables: Carrots, Onions, Leaks, Swedes, Parsnips); Organic Red Peppers 5%; Organic Carrots 4%; Organic Extra Virgin Olive Oil <1%; Organic Mixed Herbs + Spices <% (Cumin, Parsley, (Water and Organic, Thyme); Organic Black Pepper <1%; Other Stuff 0%; |