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Product Details
 
Lindor Milk Chocolate Bars 4 Pack 4X25g
CodePackRSP (£)
41398812
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Pack
EAN Code: 4000539139802
Outer EAN: 4000539613988
Pallet:306
Layer:34
Supplier Code:413988
Sugro Code:112774
Pack Size:12
Numeric Size:25
Unit:Grams (g}
Unit Type:
Number of Units:4
PackType:Heat Sealed
Weight:Gross Weight:115
Category:CONFECTIONERY > CHOCOLATE > COUNTLINE MULTIPACKS
Recycling Info:
Further Information
Regulated Product Name: Milk chocolate with a smooth melting filling (40%)
Features: Irresistibly smooth;High meltable;
Brand:
Manufacturer Brand:
Standardised Brand:Lindt
Other Infromation:
Safety Warning:
Ingredient and Allergen Information
Allergy Advice: Almonds-May Contain;Barley-Contains;Hazelnuts-May Contain;Lactose-Contains;Milk-Contains;Soya-Contains;
Additives:
Lifestyle:
Ingredients:
Sugar; Vegetable Fat (Coconut, Palm Kernel); Cocoa Butter; Whole Milk Powder; Cocoa Mass; Lactose; Skim Milk Powder; Anhydrous Milk Fat; Emulsifier (Soya Lecithin); Barley Malt Extract; Flavourings; Milk Chocolate contains: Cocoa Solids: 30% min., Milk Solids: 14% min;

Allergens shown in UPPERCASEAllergen
Sugar, Vegetable Fat (Coconut, Palm Kernel), Cocoa Butter, Whole MILK Powder, Cocoa Mass, LACTOSE, Skim MILK Powder, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), BARLEY Malt Extract, Flavourings.
Unit Merchandising\Dimensions
HeightWidthDepth
14113218
Storage & Usage
Storage Type: Ambient
Storage:Keep cool Store in a cool and dry place.
Preperation and Usage:
Manufacturer Details
Manufacturers Address: Lindt & Sprüngli GmbH, DE-52072 Aachen.
Return To:Lindt & Sprüngli (UK) Ltd., 4 New Square, Feltham, Middlesex, TW14 8HA. www.lindt.com
Telephone Helpline:
Website:www.lindt.com
Nutrition
Type per 100g
Energy (kJ)2556.0000
Energy (kcal)615.0000
Fat (g)45.0000
of which saturates (g)33.0000
Carbohydrate (g)46.0000
of which sugars (g)45.0000
Protein (g)5.4000
Salt (g).1300
Calculated Nutrition
TypeSizeValue
Energy (kJ)Per 100g:2556
Energy (kcal)Per 100g:615
Fat (g)Per 100g:45
of which saturates (g)Per 100g:33
Carbohydrate (g)Per 100g:46
of which sugars (g)Per 100g:45
Protein (g)Per 100g:5.4
Salt (g)Per 100g:0.13

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