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Product Details

Pack

Further Information

Ingredient and Allergen Information

Allergy Advice:

Additives:

Lifestyle:

Ingredients:

Allergens shown in UPPERCASE	Allergen
Sugar
Seville Oranges
Water
Caramelised Sugar
Acid (Citric Acid)
Concentrated Orange Juice
Acidity Regulator (Sodium Citrates)
Gelling Agent (Pectin)
Prepared with 40g of Fruit per 100g
Total Sugar content: 63g per 100g

Unit Merchandising\Dimensions

Height	Width	Depth
102	82	82

Storage & Usage

Manufacturer Details

Nutrition

Calculated Nutrition

Type	Size	Value
Energy	Per 100g	1100 kJ
Energy	Per serving	165 kJ
	Per 100g	259 kcal
	Per serving	39 kcal
Fat	Per 100g	<0.5g
Fat	Per serving	<0.5g
of which saturates	Per 100g	<0.1g
of which saturates	Per serving	<0.1g
Carbohydrate	Per 100g	63g
Carbohydrate	Per serving	9.5g
of which sugars	Per 100g	63g
of which sugars	Per serving	9.5g
Protein	Per 100g	<0.5g
Protein	Per serving	<0.5g
Salt	Per 100g	0.12g
Salt	Per serving	0.02g
Servings per package: 30, Serving size: 15g	Per 100g
Servings per package: 30, Serving size: 15g	Per serving


Frank Coopers Oxford Marmalade Vintage 454G

Code	Pack	RSP (£)
10000062	6