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Product Details

Pack

EAN Code:	5000254020422
Outer EAN:	15000254021112
Pallet:	222
Layer:	37
Supplier Code:	DO067
Sugro Code:	35289
Pack Size:	6
Numeric Size:	454
Unit:	Grams (g}
Unit Type:
Number of Units:
PackType:	Box
Weight:
Category:	GROCERY > HOME BAKING > BAKING
Recycling Info:	Film-Not Yet Recycled;

Further Information

Regulated Product Name:	Ready to Roll Marzipan - No Added Colour
Features:	Distinctive almond taste;Perfect for covering & modelling;No added colour;Suitable for vegetarians;
Brand:
Manufacturer Brand:
Standardised Brand:	Dr. Oetker
Other Infromation:	Packaged in a protective atmosphere.
Safety Warning:

Ingredient and Allergen Information

Allergy Advice:	Almonds-Contains;Nuts-May Contain;

Additives:

Lifestyle:

Suitable for Vegetarians

Ingredients:

Sugar; Almonds (26%); Water; Invert Sugar Syrup; Glucose Syrup; Humectant (Sorbitols); Ethanol;

Allergens shown in UPPERCASE	Allergen
Sugar
ALMONDS (26%)	ALMONDS
Water
Invert Sugar Syrup
Glucose Syrup
Humectant (Sorbitols)
Ethanol

Unit Merchandising\Dimensions

Height	Width	Depth

Storage & Usage

Storage Type:	Ambient
Storage:	Best Before End See base of pack. Store in a cool, dry place. Once opened, wrap any unused marzipan in polythene or foil to prevent it drying out. Do not refrigerate.
Preperation and Usage:	Get Baking! Knead marzipan until soft and pliable. Lightly dust work surface and rolling pin with icing sugar. Roll out to a thickness of approx. 5mm. To cover a cake spread a thin layer of smooth apricot jam on the cake. Lift marzipan using rolling pin and drape over cake. Smooth the marzipan over the cake from the top to the edges and down the sides. Trim away any excess marzipan with a sharp knife. For best results allow to dry for 24 hours before covering with Dr. Oetker Soft Fondant Icing.

Manufacturer Details

Manufacturers Address:	Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK. Dr. Oetker Ireland Ltd., Unit E13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland.
Return To:	Get in Touch Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK. crt@oetker.co.uk Dr. Oetker Ireland Ltd., Unit E13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland. crt@oetker.ie
Telephone Helpline:
Website:

Nutrition

Type	per 100g
Energy (kJ)	1815.0000
Energy (kcal)	432.0000
Fat (g)	14.0000
of which saturates (g)	1.3000
Carbohydrate (g)	69.0000
of which sugars (g)	64.0000
Protein (g)	5.7000
Salt (g)	0.0000

Calculated Nutrition

Type	Size	Value
Energy	per 100 g	1815 kJ/432 kcal
Fat	per 100 g	14 g
of which saturates	per 100 g	1.3 g
Carbohydrate	per 100 g	69 g
of which sugars	per 100 g	64 g
Protein	per 100 g	5.7 g
Salt	per 100 g	0 g

Code	Pack	RSP (£)
DO067	6

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