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Product Details
 
Haribo Jelly Babies PM £1.25 140g
CodePackRSP (£)
*34514712
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Pack
EAN Code: 5012035971984
Outer EAN: 05012035971977
Pallet:200
Layer:25
Supplier Code:110401
Sugro Code:118310
Pack Size:12
Numeric Size:140
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Bag
Weight:Gross Weight:141
Category:CONFECTIONERY > SWEETS > SWEETS SHARING BAGS
Recycling Info:
Further Information
Regulated Product Name: Fruit Flavour Gums
Features: With super juicy flavours;Without Artificial Colours;
Brand:
Manufacturer Brand:
Standardised Brand:Haribo
Other Infromation:A portion is a little handful. In this case it's approx. 5 sweets
Safety Warning:
Ingredient and Allergen Information
Allergy Advice:
Additives: Artificial Colours-Free From;
Lifestyle:
Ingredients:
Sugar; Glucose Syrup; Gelatine; Acid: Citric Acid; Fruit and Plant Concentrates: Apple, Aronia, Bilberry, Blackcurrant, Carrot, Elderberry, Grape, Lemon, Mango, Orange, Passion Fruit, Radish, Safflower, Spirulina, Sweet Potato; Sunflower Oil; Flavouring; Glazing Agent: Beeswax; Caramelised Sugar Syrup; Elderberry Extract;

Allergens shown in UPPERCASEAllergen
Sugar
Glucose Syrup
Gelatine
Acid: Citric Acid
Fruit and Plant Concentrates: Apple, Aronia, Bilberry, Blackcurrant, Carrot, Elderberry, Grape, Lemon, Mango, Orange, Passion Fruit, Radish, Safflower, Spirulina, Sweet Potato
Sunflower Oil
Flavouring
Glazing Agent: Beeswax
Caramelised Sugar Syrup
Elderberry Extract
Unit Merchandising\Dimensions
HeightWidthDepth
15113924
Storage & Usage
Storage Type: Ambient
Storage:Best before end ...(see print on back of pack). Store away from heat and humidity.
Preperation and Usage:
Manufacturer Details
Manufacturers Address: Dunhills (Pontefract) PLC, PO Box 1, Pontefract, WF8 1WX, England. Haribo Ireland Ltd, 2nd Floor, 15 Earl Street, Dundalk, Co. Louth, Ire.
Return To:www.haribo.com Dunhills (Pontefract) PLC, PO Box 1, Pontefract, WF8 1WX, England. Haribo Ireland Ltd, 2nd Floor, 15 Earl Street, Dundalk, Co. Louth, Ire.
Telephone Helpline:
Website:www.haribo.com
Nutrition
Type per 100g
Energy (kJ)1482.0000
Energy (kcal)349.0000
Fat (g)<
of which saturates (g)0.1000
Carbohydrate (g)82.0000
of which sugars (g)66.0000
Protein (g)4.5000
Salt (g)0.0300
Calculated Nutrition
TypeSizeValue
Energy:per 100 g1 482 kJ/349 kcal
Energy:RI* per portion (25 g)4 %
Fat:per 100 g<0.5 g
Fat:RI* per portion (25 g)<1 %
of which saturates:per 100 g0.1 g
of which saturates:RI* per portion (25 g)<1 %
Carbohydrate:per 100 g82 g
Carbohydrate:RI* per portion (25 g)8 %
of which sugars:per 100 g66 g
of which sugars:RI* per portion (25 g)18 %
Protein:per 100 g4.5 g
Protein:RI* per portion (25 g)2 %
Salt:per 100 g0.03 g
Salt:RI* per portion (25 g)<1 %
RI* = Reference intake per dayper 100 g
RI* = Reference intake per dayRI* per portion (25 g)
Reference intake of an average adult (8 400 kJ/2 000 kcal)per 100 g
Reference intake of an average adult (8 400 kJ/2 000 kcal)RI* per portion (25 g)

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