| Type | Size | Value |
|---|
| Energy | Per 100g | 2270kJ |
| Energy | Per serving** | 272kJ |
| Energy | Reference Intake* | 8400kJ |
| Energy | % RI* | |
| Per 100g | 543kcal |
| Per serving** | 65kcal |
| Reference Intake* | 2000kcal |
| % RI* | 3% |
| Fat | Per 100g | 31.7g |
| Fat | Per serving** | 3.8g |
| Fat | Reference Intake* | 70g |
| Fat | % RI* | 5% |
| of which: saturates | Per 100g | 19.1g |
| of which: saturates | Per serving** | 2.3g |
| of which: saturates | Reference Intake* | 20g |
| of which: saturates | % RI* | 12% |
| Carbohydrate | Per 100g | 53.1g |
| Carbohydrate | Per serving** | 6.4g |
| Carbohydrate | Reference Intake* | 260g |
| Carbohydrate | % RI* | 2% |
| of which: sugars | Per 100g | 52.6g |
| of which: sugars | Per serving** | 6.3g |
| of which: sugars | Reference Intake* | 90g |
| of which: sugars | % RI* | 7% |
| Fibre | Per 100g | 0.0g |
| Fibre | Per serving** | 0.0g |
| Fibre | Reference Intake* | - |
| Fibre | % RI* | - |
| Protein | Per 100g | 10.6g |
| Protein | Per serving** | 1.3g |
| Protein | Reference Intake* | 50g |
| Protein | % RI* | 3% |
| Salt | Per 100g | 0.34g |
| Salt | Per serving** | 0.04g |
| Salt | Reference Intake* | 6g |
| Salt | % RI* | <1% |
| *Reference Intake of an average adult (8400kJ/2000kcal) | Per 100g | |
| *Reference Intake of an average adult (8400kJ/2000kcal) | Per serving** | |
| *Reference Intake of an average adult (8400kJ/2000kcal) | Reference Intake* | |
| *Reference Intake of an average adult (8400kJ/2000kcal) | % RI* | |
| **1 bar | Per 100g | |
| **1 bar | Per serving** | |
| **1 bar | Reference Intake* | |
| **1 bar | % RI* | |
| Contains 6 servings | Per 100g | |
| Contains 6 servings | Per serving** | |
| Contains 6 servings | Reference Intake* | |
| Contains 6 servings | % RI* | |
| Portions should be adjusted for children of different ages | Per 100g | |
| Portions should be adjusted for children of different ages | Per serving** | |
| Portions should be adjusted for children of different ages | Reference Intake* | |
| Portions should be adjusted for children of different ages | % RI* | |