| Type | Size | Value |
|---|
| Energy | Per 100g | 1789 kJ |
| Energy | Per 30g serving | 534 kJ |
| Energy | Approx. % of RI per 30g serving | 6% |
| Energy | Reference Intake - based on the intake of an average adult | (8400kJ/2000kcal) |
| Per 100g | 424 kcal |
| Per 30g serving | 127 kcal |
| Approx. % of RI per 30g serving | 6% |
| Reference Intake - based on the intake of an average adult | |
| Fat | Per 100g | 9.4 g |
| Fat | Per 30g serving | 2.8 g |
| Fat | Approx. % of RI per 30g serving | 4% |
| Fat | Reference Intake - based on the intake of an average adult | (70g) |
| of which saturates | Per 100g | 3.1 g |
| of which saturates | Per 30g serving | 0.9 g |
| of which saturates | Approx. % of RI per 30g serving | 5% |
| of which saturates | Reference Intake - based on the intake of an average adult | (20g) |
| Carbohydrate | Per 100g | 80.1 g |
| Carbohydrate | Per 30g serving | 24.0 g |
| Carbohydrate | Approx. % of RI per 30g serving | |
| Carbohydrate | Reference Intake - based on the intake of an average adult | |
| of which sugars | Per 100g | 50.5 g |
| of which sugars | Per 30g serving | 15.2 g |
| of which sugars | Approx. % of RI per 30g serving | 17% |
| of which sugars | Reference Intake - based on the intake of an average adult | (90g) |
| Fibre | Per 100g | 3.2 g |
| Fibre | Per 30g serving | 0.9 g |
| Fibre | Approx. % of RI per 30g serving | |
| Fibre | Reference Intake - based on the intake of an average adult | |
| Protein | Per 100g | 3.1 g |
| Protein | Per 30g serving | 0.9 g |
| Protein | Approx. % of RI per 30g serving | |
| Protein | Reference Intake - based on the intake of an average adult | |
| Salt | Per 100g | 1.33 g |
| Salt | Per 30g serving | 0.4 g |
| Salt | Approx. % of RI per 30g serving | 7% |
| Salt | Reference Intake - based on the intake of an average adult | (6g) |
