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Product Details
 
Bovril Original 250g
CodePackRSP (£)
UL04605512
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Pack
EAN Code: 50184439
Outer EAN: 5014598046055
Pallet:192
Layer:16
Supplier Code:UL046055
Sugro Code:71391
Pack Size:12
Numeric Size:250
Unit:Grams (gram}
Unit Type:
Number of Units:
PackType:
Weight:
Category:GROCERY > HOME BAKING > BOVRIL / MARMITE
Recycling Info:
Further Information
Regulated Product Name: Beef & Yeast Extract.
Features: Bovril Original Beef & Yeast Extract 250 g gives you the powerful meaty kick you're looking for;Drink it, spread it, cook with it - Bovril is a really versatile beef & yeast spread;Quick and easy to prepare, just add a teaspoon of this beef paste to a mug of boiling water for a beefy drink or flavoursome stock;The powerful meaty flavour of Bovril's beef and yeast extract spread has been fuelling Brits to endure the Great British weather for decades;Use Bovril as an ingredient to boost your casseroles, sauces, gravy or snacks, or simply use as a beef stock replacement for extra meaty flavour;High in protein, Bovril Beef Paste is perfect for energetic outdoor pursuits in all weathers;
Brand:
Manufacturer Brand:
Standardised Brand:Bovril
Other Infromation:
Safety Warning:OPRL UK only Lid - Recycle Jar- Rinse- Recycle IE only: Please place in your recycling bin at home.
Ingredient and Allergen Information
Allergy Advice: Barley-Contains;Celery-Contains;Cereals Containing Gluten-Contains;Oats-Contains;Rye-Contains;Wheat-Contains;
Additives:
Lifestyle:
Ingredients:
Beef broth (58%) (water, beef bones, salt), yeast extract (27%) [ yeast (contains BARLEY, WHEAT, OAT, RYE), salt], water, colour (ammonia caramel), corn starch, beef powder (1%), flavourings (contain CELERY), flavour enhancers (disodium inosinate, disodium guanylate), acid (lactic acid);

Allergens shown in UPPERCASEAllergen
Beef broth (58%) (water, beef bones, salt), yeast extract (27%) [ yeast (contains BARLEY, WHEAT, OAT, RYE), salt], water, colour (ammonia caramel), corn starch, beef powder (1%), flavourings (contain CELERY), flavour enhancers (disodium inosinate, disodium guanylate), acid (lactic acid)
Unit Merchandising\Dimensions
HeightWidthDepth
Storage & Usage
Storage Type:
Storage:
Preperation and Usage:
Manufacturer Details
Manufacturers Address: Unilever UK, Bovril, Freepost ADM3940, London, SW1A 1YR. Unilever Ireland, Citywest, Dublin 24. Please call us (UK) free on 0800 028 0174 (IE) Callsave 1850 708050. Mon-Fri 8am-6pm.
Return To:Unilever UK, Bovril, Freepost ADM3940, London, SW1A 1YR. Unilever Ireland, Citywest, Dublin 24.
Telephone Helpline:(UK) 0800 028 0174 (IE) 1850 708050
Website:
Nutrition
Type Per 100gPer Serving
Energy (kJ)1068.0000128.0000
Energy (kcal)252.000030.0000
Fat (g)0.8000<
of which saturates (g)0.4000<
Carbohydrate (g)23.00002.8000
of which sugars (g)1.4000<
Fibre (g)0.8000<
Protein (g)38.00004.6000
Salt (g)11.30001.4000
Calculated Nutrition
TypeSizeValue
Energy (kJ)Per 100g Unprepared1068 kJ
Energy (kJ)Per Serving Unprepared128 kJ
Energy (kJ)%* per portion**2%
Energy (kcal)Per 100g Unprepared252 kcal
Energy (kcal)Per Serving Unprepared30 kcal
Energy (kcal)%* per portion**2%
Fat (g)Per 100g Unprepared0.8 g
Fat (g)Per Serving Unprepared<0.5 g
Fat (g)%* per portion**1%
of which saturates (g)Per 100g Unprepared0.4 g
of which saturates (g)Per Serving Unprepared<0.1 g
of which saturates (g)%* per portion**1%
Carbohydrate (g)Per 100g Unprepared23 g
Carbohydrate (g)Per Serving Unprepared2.8 g
Carbohydrate (g)%* per portion**1%
of which sugars (g)Per 100g Unprepared1.4 g
of which sugars (g)Per Serving Unprepared<0.5 g
of which sugars (g)%* per portion**1%
Fibre (g)Per 100g Unprepared0.8 g
Fibre (g)Per Serving Unprepared<0.5 g
Fibre (g)%* per portion**0%
Protein (g)Per 100g Unprepared38 g
Protein (g)Per Serving Unprepared4.6 g
Protein (g)%* per portion**9%
Salt (g)Per 100g Unprepared11.3 g
Salt (g)Per Serving Unprepared1.4 g
Salt (g)%* per portion**23%
Per 100g Unprepared
Per Serving Unprepared
%* per portion**
1 portion = GRM. (Pack contains 21 portions)Per 100g Unprepared
1 portion = GRM. (Pack contains 21 portions)Per Serving Unprepared
1 portion = GRM. (Pack contains 21 portions)%* per portion**

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