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Product Details

Pack

EAN Code:	7622201144968
Outer EAN:	7622201419387
Pallet:	312
Layer:	24
Supplier Code:	4259957
Sugro Code:	22312
Pack Size:	20
Numeric Size:	50
Unit:	Grams (g}
Unit Type:
Number of Units:
PackType:	Wrap
Weight:	Gross Weight:52
Category:	GROCERY > BISCUITS > CEREAL
Recycling Info:

Further Information

Regulated Product Name:	Soft baked biscuits made with wholegrain cereals, blueberry and added minerals.
Features:	5 wholegrains;Source of fibre;Low in saturated fat;Source of calcium, magnesium and iron;Suitable for vegetarians;
Brand:
Manufacturer Brand:
Standardised Brand:	Belvita
Other Infromation:	Contains 8.5 grams wholegrain cereals per serving (50 g). A 50 g serving contains at least 15 % of the Nutrient Reference Value of calcium, magnesium and iron.
Safety Warning:

Ingredient and Allergen Information

Allergy Advice:	Barley-Contains;Milk-May Contain;Oats-Contains;Soya-Contains;Wheat-Contains;

Additives:

Lifestyle:

Suitable for Vegetarians

Ingredients:

Cereals 44.2 % [Wheat Flour 25 %, Wholegrain Cereals 17 % (Oat Grits 12 %, Wholegrain Wheat Flour 1 %, Wholegrain Crushed Buckwheat 1 %, Wholegrain Barley Flour 1 %, Wholegrain Spelt Flour (Wheat) 1 %, Oat Flakes 1 %), Rice Flour 2 %, Malted Wheat Flour 0.2 %]; Sugar; Rapeseed Oil; Modified Cornstarch; Sweetened Dried Blueberries 6 % [Blueberries 2.5 %, Sugar, Glucose-Fructose Syrup, Dextrose, Flavouring, Acidity Regulator (Citric Acid)]; Inulin; Isomaltulose****; Humectant (Glycerol); Currant Raisins 1.5 %; Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron); Salt; Emulsifier (Soya Lecithins); Redcurrant Juice Concentrate 0.3 %; Raising Agent (Sodium Carbonates); Wheat Gluten; Dextrose; Flavourings; **** Isomaltulose is a source of Glucose and Fructose;

Allergens shown in UPPERCASE	Allergen
Cereals 44.2 % [WHEAT Flour 25 %, Wholegrain Cereals 17 % (OAT Grits 12 %, Wholegrain WHEAT Flour 1 %, Wholegrain Crushed Buckwheat 1 %, Wholegrain BARLEY Flour 1 %, Wholegrain Spelt Flour (WHEAT) 1 %, OAT Flakes 1 %), Rice Flour 2 %, Malted WHEAT Flour 0.2 %]	[WHEAT, (OAT, WHEAT, BARLEY, (WHEAT, OAT, WHEAT
Sugar
Rapeseed Oil
Modified Cornstarch
Sweetened Dried Blueberries 6 % [Blueberries 2.5 %, Sugar, Glucose-Fructose Syrup, Dextrose, Flavouring, Acidity Regulator (Citric Acid)]
Inulin
Isomaltulose****
Humectant (Glycerol)
Currant Raisins 1.5 %
Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron)
Salt
Emulsifier (SOYA Lecithins)	(SOYA
Redcurrant Juice Concentrate 0.3 %
Raising Agent (Sodium Carbonates)
WHEAT Gluten	WHEAT
Dextrose
Flavourings
**** Isomaltulose is a source of Glucose and Fructose

Unit Merchandising\Dimensions

Height	Width	Depth
17	139	75

Storage & Usage

Storage Type:	Ambient
Storage:	Store in a cool, dry place.
Preperation and Usage:

Manufacturer Details

Manufacturers Address:	Freepost MDLZ, Mondelez UK, Uxbridge, UB8 1DH. Mondelez Ireland, Malahide Road, Coolock, Dublin 5.
Return To:	We would love to hear from you. Contact us on 0800 3134 540 (UK only) 1800 600 858 (ROI) Freepost MDLZ, Mondelez UK, Consumer Response, Uxbridge, UB8 1DH. Mondelez Ireland, Malahide Road, Coolock, Dublin 5.
Telephone Helpline:	0800 3134 540 (UK)1800 600 858 (ROI)
Website:

Nutrition

Type	per 100g	50 g
Energy (kJ)	1623.0000	812.0000
Energy (kcal)	387.0000	193.0000
Fat (g)	12.0000	5.9000
of which saturates (g)	1.1000	0.6000
Carbohydrate (g)	62.0000	31.0000
of which sugars (g)	21.0000	11.0000
of which starch (g)	34.0000	17.0000
Fibre (g)	7.5000	3.8000
Protein (g)	5.4000	2.7000
Salt (g)	0.6000	0.3000
Calcium (mg)	265.0000	132.0000
Iron (mg)	4.3000	2.1000
Magnesium (mg)	142.0000	71.0000

Calculated Nutrition

Type	Size	Value
Energy	100 g	1623 kJ
Energy	%** / 100 g
Energy	50 g	812 kJ
Energy	%** / 50 g
Energy	%* / 50 g
	100 g	387 kcal
	%** / 100 g
	50 g	193 kcal
	%** / 50 g
	%* / 50 g	10 %
Fat	100 g	12 g
Fat	%** / 100 g
Fat	50 g	5.9 g
Fat	%** / 50 g
Fat	%* / 50 g	8 %
of which saturates	100 g	1.1 g
of which saturates	%** / 100 g
of which saturates	50 g	0.6 g
of which saturates	%** / 50 g
of which saturates	%* / 50 g	3 %
Carbohydrate***	100 g	62 g
Carbohydrate***	%** / 100 g
Carbohydrate***	50 g	31 g
Carbohydrate***	%** / 50 g
Carbohydrate***	%* / 50 g	12 %
of which sugars	100 g	21 g
of which sugars	%** / 100 g
of which sugars	50 g	11 g
of which sugars	%** / 50 g
of which sugars	%* / 50 g	12 %
of which starch	100 g	34 g
of which starch	%** / 100 g
of which starch	50 g	17 g
of which starch	%** / 50 g
of which starch	%* / 50 g	-
Fibre	100 g	7.5 g
Fibre	%** / 100 g
Fibre	50 g	3.8 g
Fibre	%** / 50 g
Fibre	%* / 50 g	-
Protein	100 g	5.4 g
Protein	%** / 100 g
Protein	50 g	2.7 g
Protein	%** / 50 g
Protein	%* / 50 g	5 %
Salt	100 g	0.6 g
Salt	%** / 100 g
Salt	50 g	0.3 g
Salt	%** / 50 g
Salt	%* / 50 g	5 %
Calcium	100 g	265 mg
Calcium	%** / 100 g	33 % of NRV**
Calcium	50 g	132 mg
Calcium	%** / 50 g	17 % of NRV**
Calcium	%* / 50 g
Magnesium	100 g	142 mg
Magnesium	%** / 100 g	38 % of NRV**
Magnesium	50 g	71 mg
Magnesium	%** / 50 g	19 % of NRV**
Magnesium	%* / 50 g
Iron	100 g	4.3 mg
Iron	%** / 100 g	30 % of NRV**
Iron	50 g	2.1 mg
Iron	%** / 50 g	15 % of NRV**
Iron	%* / 50 g
* Reference intake of an average adult (8400 kJ / 2000 kcal)	100 g
* Reference intake of an average adult (8400 kJ / 2000 kcal)	%** / 100 g
* Reference intake of an average adult (8400 kJ / 2000 kcal)	50 g
* Reference intake of an average adult (8400 kJ / 2000 kcal)	%** / 50 g
* Reference intake of an average adult (8400 kJ / 2000 kcal)	%* / 50 g
** Nutrient Reference Value(s)	100 g
** Nutrient Reference Value(s)	%** / 100 g
** Nutrient Reference Value(s)	50 g
** Nutrient Reference Value(s)	%** / 50 g
** Nutrient Reference Value(s)	%* / 50 g
*** Contains minimum 15 g Slowly Digestible Starch per 100 g	100 g
*** Contains minimum 15 g Slowly Digestible Starch per 100 g	%** / 100 g
*** Contains minimum 15 g Slowly Digestible Starch per 100 g	50 g
*** Contains minimum 15 g Slowly Digestible Starch per 100 g	%** / 50 g
*** Contains minimum 15 g Slowly Digestible Starch per 100 g	%* / 50 g


Belvita Soft Bakes Blueberry 50g

Code	Pack	RSP (£)
4259957	20

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