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Product Details

Pack

EAN Code:	5050974001348
Outer EAN:	15050974001390
Pallet:	204
Layer:	34
Supplier Code:	50737
Sugro Code:	43289
Pack Size:	6
Numeric Size:	125
Unit:	Grams (g}
Unit Type:
Number of Units:
PackType:	Box
Weight:
Category:	GROCERY > CRACKERS > PACKETS
Recycling Info:	Tray-Recycle;

Further Information

Regulated Product Name:	Wheat and Rye Flatbread with Mature Cheddar & Cracked Black Pepper
Features:	31 Calories Per Thin;British Baked;High in Fibre;No Artificial Preservatives;Source of Protein;Great Taste;Vegetarian Friendly;
Brand:
Manufacturer Brand:
Standardised Brand:	Ryvita
Other Infromation:	100% of our thins are British Baked, however our wheat flour may sometimes come from outside the UK
Safety Warning:

Ingredient and Allergen Information

Allergy Advice:	Milk-Contains;Rye-Contains;Sesame-May Contain;Soya-May Contain;Wheat-Contains;

Additives:	Artificial Preservatives-Free From;

Lifestyle:

Suitable for Vegetarians

Ingredients:

Wheat Flour (69%) (Wheat Flour, Calcium, Niacin, Iron, Thiamin); Medium Mature Cheddar Cheese (12%) (Medium Mature Cheddar (Milk), Potato Starch); Cheese Powder (Milk) (9%); Wholegrain Rye Flour (8%); Black Pepper (1%); Flavour Enhancer (Potassium Chloride); Salt; Natural Flavouring;

Allergens shown in UPPERCASE	Allergen
WHEAT Flour (69%) (WHEAT Flour, Calcium, Niacin, Iron, Thiamin)	WHEAT, (WHEAT
Medium Mature Cheddar Cheese (12%) (Medium Mature Cheddar (MILK), Potato Starch)	(MILK
Cheese Powder (MILK) (9%)	(MILK
Wholegrain RYE Flour (8%)	RYE
Black Pepper (1%)
Flavour Enhancer (Potassium Chloride)
Salt
Natural Flavouring

Unit Merchandising\Dimensions

Height	Width	Depth

Storage & Usage

Storage Type:	Ambient
Storage:	For best before see bottom of pack Store in a cool, dry place. Once opened, store in an airtight container to keep fresh & crunchy!
Preperation and Usage:	Dip it, dunk it, share it Pair up with your favourite dip & get dipping, dunking & munching.

Manufacturer Details

Manufacturers Address:	RyvitaÂ®, Freepost BF304, Biggleswade, Bedfordshire, England, SG18 9WE.
Return To:	Tell us what you think Check us out at RYVITA.CO.UK or put pen to paper & write to us at: RyvitaÂ® Care Team, Freepost BF304, Biggleswade, Bedfordshire, England, SG18 9WE.
Telephone Helpline:
Website:	RYVITA.CO.UK

Nutrition

Type	per 100g	Per Thin (7g)
Energy (kJ)	1823.0000	129.0000
Energy (kcal)	433.0000	31.0000
Fat (g)	9.7000	0.7000
of which saturates (g)	5.8000	0.4000
Carbohydrate (g)	64.2000	4.5000
of which sugars (g)	2.1000	0.1000
Fibre (g)	7.1000	0.5000
Protein (g)	18.6000	1.3000
Salt (g)	1.3800	0.1000

Calculated Nutrition

Type	Size	Value
Energy	Per 100g	1823 kJ
Energy	Per Thin (7g)	129 kJ
Energy	% RI Per Thin
	Per 100g	433 kcal
	Per Thin (7g)	31 kcal
	% RI Per Thin	2%
Fat	Per 100g	9.7g
Fat	Per Thin (7g)	0.7g
Fat	% RI Per Thin	1%
- of which saturates	Per 100g	5.8g
- of which saturates	Per Thin (7g)	0.4g
- of which saturates	% RI Per Thin	2%
Carbohydrate	Per 100g	64.2g
Carbohydrate	Per Thin (7g)	4.5g
Carbohydrate	% RI Per Thin	2%
- of which sugars	Per 100g	2.1g
- of which sugars	Per Thin (7g)	0.1g
- of which sugars	% RI Per Thin	<1%
Fibre**	Per 100g	7.1g
Fibre**	Per Thin (7g)	0.5g
Fibre**	% RI Per Thin
Protein	Per 100g	18.6g
Protein	Per Thin (7g)	1.3g
Protein	% RI Per Thin	3%
Salt	Per 100g	1.38g
Salt	Per Thin (7g)	0.1g
Salt	% RI Per Thin	2%
*Reference Intake of an average adult (8400kJ / 2000kcal)	Per 100g
*Reference Intake of an average adult (8400kJ / 2000kcal)	Per Thin (7g)
*Reference Intake of an average adult (8400kJ / 2000kcal)	% RI Per Thin
Approximately 17 thins per pack	Per 100g
Approximately 17 thins per pack	Per Thin (7g)
Approximately 17 thins per pack	% RI Per Thin
**Measured using AOAC 2009.01 method	Per 100g
**Measured using AOAC 2009.01 method	Per Thin (7g)
**Measured using AOAC 2009.01 method	% RI Per Thin

Code	Pack	RSP (£)
1248	6

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