| Type | Size | Value |
|---|
| Energy, kJ/kcal | 355 mL | 46/11 |
| Energy, kJ/kcal | *RI% | |
| Carbohydrates, g | 100 mL | 0 |
| Carbohydrates, g | *RI% | |
| Carbohydrates, g | 355 mL | 0 |
| Carbohydrates, g | *RI% | |
| of which sugars, g | 100 mL | 0 |
| of which sugars, g | *RI% | |
| of which sugars, g | 355 mL | 0 |
| of which sugars, g | *RI% | |
| Vitamin C, mg | 100 mL | 17 |
| Vitamin C, mg | *RI% | 21%* |
| Vitamin C, mg | 355 mL | 60 |
| Vitamin C, mg | *RI% | 75%* |
| Riboflavin (B2), mg | 100 mL | 0.5 |
| Riboflavin (B2), mg | *RI% | 36%* |
| Riboflavin (B2), mg | 355 mL | 1.8 |
| Riboflavin (B2), mg | *RI% | 127%* |
| Niacin (B3), mg | 100 mL | 5.6 |
| Niacin (B3), mg | *RI% | 35%* |
| Niacin (B3), mg | 355 mL | 20 |
| Niacin (B3), mg | *RI% | 125%* |
| Pantothenic acid (B5), mg | 100 mL | 2.8 |
| Pantothenic acid (B5), mg | *RI% | 47%* |
| Pantothenic acid (B5), mg | 355 mL | 10 |
| Pantothenic acid (B5), mg | *RI% | 167%* |
| Vitamin B6, mg | 100 mL | 0.6 |
| Vitamin B6, mg | *RI% | 43%* |
| Vitamin B6, mg | 355 mL | 2.1 |
| Vitamin B6, mg | *RI% | 152%* |
| Vitamin B12, µg | 100 mL | 1.7 |
| Vitamin B12, µg | *RI% | 68%* |
| Vitamin B12, µg | 355 mL | 6.0 |
| Vitamin B12, µg | *RI% | 240%* |
| Biotin (B7), µg | 100 mL | 42 |
| Biotin (B7), µg | *RI% | 84%* |
| Biotin (B7), µg | 355 mL | 150 |
| Biotin (B7), µg | *RI% | 298%* |
| Contains negligible amounts of - fat, saturates, protein and salt | 100 mL | |
| Contains negligible amounts of - fat, saturates, protein and salt | *RI% | |
| Contains negligible amounts of - fat, saturates, protein and salt | 355 mL | |
| Contains negligible amounts of - fat, saturates, protein and salt | *RI% | |
| *Percentage of reference intake (RI) for an average adult | 100 mL | |
| *Percentage of reference intake (RI) for an average adult | *RI% | |
| *Percentage of reference intake (RI) for an average adult | 355 mL | |
| *Percentage of reference intake (RI) for an average adult | *RI% | |
| Energy, kJ/kcal | 100 mL | 13/3 |
| Energy, kJ/kcal | *RI% | |