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Product Details
 
Hartleys Jelly Sf Twin Pack Strawberry 23G
CodePackRSP (£)
1000071912
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Pack
EAN Code: 5000354160943
Outer EAN: 5000117081850
Pallet:660
Layer:66
Supplier Code:10000719
Sugro Code:78068
Pack Size:12
Numeric Size:23
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Sachet
Weight:Gross Weight:27
Category:GROCERY > DESSERTS / MILK / CREAM > DESSERTS
Recycling Info:Sachet-Mixed Material - Not Currently Recycled;
Further Information
Regulated Product Name: Strawberry flavour jelly crystals with sweeteners.
Features: Sugar free;Natural colours;Less than 40kJ/10kcal per portion;
Brand:
Manufacturer Brand:
Standardised Brand:Hartley's
Other Infromation:Not to be sold separately.
Safety Warning:Contains a source of phenylalanine.
Ingredient and Allergen Information
Allergy Advice:
Additives:
Lifestyle:
Ingredients:
Pork Gelatine; Colours: Beetroot Red, Annato; Acid: Adipic Acid; Acidity Regulator: Trisodium Citrates; Flavourings; Sweeteners: Aspartame, Acesulfame K; Acid: Fumaric Acid; Salt;

Allergens shown in UPPERCASEAllergen
Pork Gelatine
Colours: Beetroot Red, Annato
Acid: Adipic Acid
Acidity Regulator: Trisodium Citrates
Flavourings
Sweeteners: Aspartame, Acesulfame K
Acid: Fumaric Acid
Salt
Unit Merchandising\Dimensions
HeightWidthDepth
1251448
Storage & Usage
Storage Type: Ambient
Storage:Store in a cool dry place.
Preperation and Usage:It's so easy to make! 1 Pour contents of 1 sachet into a jug/bowl. 2 Add 1/2 pint (285 ml) of boiling water and stir until dissolved. 3 Add 1/2 pint (285 ml) of cold water, stir then pour into mould/serving dish. 4 Allow to cool, then refrigerate to set. NB adding fresh pineapple, kiwi or papaya fruit will prevent jelly from setting.
Manufacturer Details
Manufacturers Address: Hain Daniels Group., 4 Killingbeck Drive, York Road, Leeds, LS14 6UF.
Return To:Hain Daniels Group., 4 Killingbeck Drive, York Road, Leeds, LS14 6UF. Careline 0800 022 4339
Telephone Helpline:Careline 0800 022 4339
Website:
Nutrition
Type Per 145g serving as prepared*
Energy (kJ)36.0000
Energy (kcal)9.0000
Fat (g)0.5000
of which saturates (g)0.1000
Carbohydrate (g)0.5000
of which sugars (g)0.5000
Protein (g)1.7000
Salt (g)0.1000
Calculated Nutrition
TypeSizeValue
Energy Per 100g as prepared25 kJ
Energy Per 145g serving as prepared*36 kJ
Per 100g as prepared6 kcal
Per 145g serving as prepared*9 kcal
Fat Per 100g as prepared<0.5g
Fat Per 145g serving as prepared*<0.5g
of which saturates Per 100g as prepared<0.1g
of which saturates Per 145g serving as prepared*<0.1g
Carbohydrate Per 100g as prepared<0.5g
Carbohydrate Per 145g serving as prepared*<0.5g
of which sugars Per 100g as prepared<0.5g
of which sugars Per 145g serving as prepared*<0.5g
Protein Per 100g as prepared1.2g
Protein Per 145g serving as prepared*1.7g
Salt Per 100g as prepared0.07g
Salt Per 145g serving as prepared*0.10g
*One serving is equal to 1 quarter of made up jelly (145g)Per 100g as prepared
*One serving is equal to 1 quarter of made up jelly (145g)Per 145g serving as prepared*
An adult's Reference Intake (RI) for energy is 8,400kJ/2000kcalPer 100g as prepared
An adult's Reference Intake (RI) for energy is 8,400kJ/2000kcalPer 145g serving as prepared*

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