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Product Details
 
Cadbury White Buttons Egg 91G
CodePackRSP (£)
432281912
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Pack
EAN Code: 7622202338250
Outer EAN: 7622202338236
Pallet:154
Layer:14
Supplier Code:4322819
Sugro Code:48453
Pack Size:12
Numeric Size:91
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Box
Weight:
Category:SEASONAL > EASTER > TEENAGER EGGS
Recycling Info:
Further Information
Regulated Product Name: Hollow White Chocolate Egg Containing White Chocolate Buttons (19%).
Features:
Brand:
Manufacturer Brand:
Standardised Brand:Cadbury
Other Infromation:
Safety Warning:
Ingredient and Allergen Information
Allergy Advice: Almonds-May Contain;Brazil Nuts-May Contain;Cashew Nuts-May Contain;Hazelnuts-May Contain;Macadamia Nut / Queensland Nut-May Contain;Milk-Contains;Pecan Nuts-May Contain;Pistachio Nuts-May Contain;Soya-Contains;Walnuts-May Contain;
Additives:
Lifestyle:
Ingredients:
sugar, cocoa butter, skimmed MILK powder, whey powder (from MILK), MILK fat, emulsifier (SOYA lecithins), flavouring;

Allergens shown in UPPERCASEAllergen
sugar, cocoa butter, skimmed MILK powder, whey powder (from MILK), MILK fat, emulsifier (SOYA lecithins), flavouring MILK, MILK, MILK, (SOYA
Unit Merchandising\Dimensions
HeightWidthDepth
Storage & Usage
Storage Type: Ambient
Storage:Store in a dry place. Protect from heat.
Preperation and Usage:
Manufacturer Details
Manufacturers Address: Cadbury House Sanderson Road Uxbridge UB8 1DH
Return To:We are passionate about our great quality Cadbury products. Not completely satisfied? Please contact us: Freephone 0800 818181 (UK only). Mondelez UK, PO Box 7008, Birmingham, B30 2PT. Mondelez Ireland, Freephone 1-800 678708 Malahide Road, Coolock, Dublin 5.
Telephone Helpline:
Website:
Nutrition
Type per 100g
Energy (kJ)2239.0000
Energy (kcal)535.0000
Fat (g)29.0000
of which saturates (g)17.0000
Carbohydrate (g)63.0000
of which sugars (g)63.0000
Fibre (g)0.0000
Protein (g)4.8000
Salt (g)0.4000
Calculated Nutrition
TypeSizeValue
Energyper 100g2239 kJ
Energy
Energy
Energy
per 100g535 kcal
Total Fatper 100g29.00 g
Total Fat
Total Fat
Total Fat
Saturated Fatper 100g17.00 g
Saturated Fat
Saturated Fat
Saturated Fat
Available Carbohydrateper 100g63.00 g
Available Carbohydrate
Available Carbohydrate
Available Carbohydrate
Total Sugarsper 100g63.00 g
Total Sugars
Total Sugars
Total Sugars
Dietary Fiber (EC definition)per 100g0.00 g
Dietary Fiber (EC definition)
Dietary Fiber (EC definition)
Dietary Fiber (EC definition)
Proteinper 100g4.80 g
Protein
Protein
Protein
Equivalent As Salt *to Sodiumper 100g0.40 g
Equivalent As Salt *to Sodium
Equivalent As Salt *to Sodium
Equivalent As Salt *to Sodium

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