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Product Details
 
Kinder Delice Cake Bars T4 T4
CodePackRSP (£)
6228796
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Pack
EAN Code: 8000500264379
Outer EAN: 08000500264386
Pallet:240
Layer:30
Supplier Code:622879
Sugro Code:115042
Pack Size:6
Numeric Size:39
Unit:Grams (g}
Unit Type:
Number of Units:4
PackType:Box
Weight:Gross Weight:185
Category:GROCERY > BAKERY > FRESH CAKES
Recycling Info:
Further Information
Regulated Product Name: Cocoa Sponge Cake with Milky Filling.
Features: Cocoa Sponge Cake with Milky Filling;More Milk Less Cocoa;No artificial colours or preservatives;
Brand:
Manufacturer Brand:
Standardised Brand:Kinder
Other Infromation:
Safety Warning:
Ingredient and Allergen Information
Allergy Advice: Eggs-Contains;Milk-Contains;Mustard-May Contain;Soya-Contains;Wheat-Contains;
Additives:
Lifestyle:
Ingredients:
Sugar; Vegetable Fats (Palm, Shea, Sal); Glucose-Fructose Syrup; Humectant: Glycerol; Rehydrated Milk Powder (7%); Wheat Flour; Skimmed Milk Powder (5.5%); Dextrose; Fat-reduced Cocoa (3%); Cocoa (2.5%); Egg; Whey Powder; Concentrated Pear Juice; Wheat Starch; Milk Powder; Emulsifiers (Lecithins (Soya); Mono- and Diglycerides of Fatty Acids); Raising Agents (Ammonium Carbonate, Sodium Bicarbonate); Concentrated Lemon Juice; Flavourings; Cocoa Butter; Salt; Cocoa Mass; Concentrated Butter;

Allergens shown in UPPERCASEAllergen
Sugar
Vegetable Fats (Palm, Shea, Sal)
Glucose-Fructose Syrup
Humectant: Glycerol
Rehydrated MILK Powder (7%) MILK
WHEAT Flour WHEAT
Skimmed MILK Powder (5.5%) MILK
Dextrose
Fat-reduced Cocoa (3%)
Cocoa (2.5%)
EGG EGG
WHEY Powder WHEY
Concentrated Pear Juice
WHEAT Starch WHEAT
MILK Powder MILK
Emulsifiers (Lecithins (SOYA) (SOYA
Mono- and Diglycerides of Fatty Acids)
Raising Agents (Ammonium Carbonate, Sodium Bicarbonate)
Concentrated Lemon Juice
Flavourings
Cocoa Butter
Salt
Cocoa Mass
Concentrated BUTTER BUTTER
Unit Merchandising\Dimensions
HeightWidthDepth
12421131
Storage & Usage
Storage Type: Ambient
Storage:Store in a cool dry place, away from direct sunlight. Best before: date on the side of the package.
Preperation and Usage:
Manufacturer Details
Manufacturers Address: (UK) Ferrero, 889 Greenford Road, Greenford, UB6 0HE. (ROI) Ferrero, Kinsale Road, Cork.
Return To:(UK) Ferrero, 889 Greenford Road, Greenford, UB6 0HE. (ROI) Ferrero, Kinsale Road, Cork. Consumer Careline Tel: 00 44 330 0538943.
Telephone Helpline:00 44 330 0538943
Website:
Nutrition
Type per 100gPer cake (39 g)
Energy (kJ)1901.0000740.0000
Energy (kcal)455.0000177.0000
Fat (g)22.60008.8000
of which saturates (g)13.10005.1000
Carbohydrate (g)58.800022.9000
of which sugars (g)41.000016.0000
Protein (g)5.50002.1000
Salt (g)0.26200.1020
Calculated Nutrition
TypeSizeValue
Energy (kJ/kcal)Per 100g1901 / 455
Energy (kJ/kcal)per cake (39 g)740 / 177
Energy (kJ/kcal)% RI* per cake9
Fat (g)Per 100g22,6
Fat (g)per cake (39 g)8,8
Fat (g)% RI* per cake13
of which Saturates (g)Per 100g13,1
of which Saturates (g)per cake (39 g)5,1
of which Saturates (g)% RI* per cake26
Carbohydrate (g)Per 100g58,8
Carbohydrate (g)per cake (39 g)22,9
Carbohydrate (g)% RI* per cake9
of which Sugars (g)Per 100g41
of which Sugars (g)per cake (39 g)16
of which Sugars (g)% RI* per cake18
Protein (g)Per 100g5.5
Protein (g)per cake (39 g)2.1
Protein (g)% RI* per cake4
Salt (g)Per 100g0,262
Salt (g)per cake (39 g)0,102
Salt (g)% RI* per cake2
* Reference intake of an average adult (8400 kJ / 2000 kcal)Per 100g
* Reference intake of an average adult (8400 kJ / 2000 kcal)per cake (39 g)
* Reference intake of an average adult (8400 kJ / 2000 kcal)% RI* per cake

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