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Product Details
 
Lindor Shell Egg Rainbow 310G
CodePackRSP (£)
5002474
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Pack
EAN Code: 5012454072347
Outer EAN: 5012454002474
Pallet:36
Layer:9
Supplier Code:500247
Sugro Code:29696
Pack Size:4
Numeric Size:310
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Box
Weight:Gross Weight:478
Category:SEASONAL > EASTER > ADULT EGGS
Recycling Info:Wrap-Do Not Recycle;
Further Information
Regulated Product Name: LINDT MILK CHOCOLATE EGG WITH LINDOR ASSORTED CHOCOLATE TRUFFLES
Features: Highly Meltable;
Brand:
Manufacturer Brand:
Standardised Brand:Lindt
Other Infromation:
Safety Warning:
Ingredient and Allergen Information
Allergy Advice: Almonds-May Contain;Barley-Contains;Brazil Nuts-May Contain;Cashew Nuts-May Contain;Hazelnuts-May Contain;Macadamia Nut / Queensland Nut-May Contain;Milk-Contains;Nuts-May Contain;Pecan Nuts-May Contain;Pistachio Nuts-Contains;Soya-Contains;Walnuts-May Contain;
Additives:
Lifestyle:
Ingredients:
Sugar; Cocoa Butter; Vegetable Fat (Coconut, Palm Kernel); Whole Milk Powder; Cocoa Mass; Skimmed Milk Powder; Lactose; Anhydrous Milk Fat; Pistachio Paste (1.3%); Emulsifier (Soya Lecithin); Flavouring; Barley Malt Extract; Milk Chocolate contains: Cocoa Solids: 32% minimum, Milk Solids: 21% minimum;

Allergens shown in UPPERCASEAllergen
Sugar
Cocoa Butter
Vegetable Fat (Coconut, Palm Kernel)
Whole MILK Powder MILK
Cocoa Mass
Skimmed MILK Powder MILK
LACTOSE LACTOSE
Anhydrous MILK Fat MILK
PISTACHIO Paste (1.3%) PISTACHIO
Emulsifier (SOYA Lecithin) (SOYA
Flavouring
BARLEY Malt Extract BARLEY
Milk Chocolate contains: Cocoa Solids: 32% minimum, Milk Solids: 21% minimum
Unit Merchandising\Dimensions
HeightWidthDepth
297203137
Storage & Usage
Storage Type: Ambient
Storage:Store in cool dry place Best before end: see base
Preperation and Usage:
Manufacturer Details
Manufacturers Address: Packed by: Lindt & Sprüngli (UK) Ltd., United Kingdom: 4 New Square, Feltham, Middlesex, TW14 8??. Republic of Ireland: PO BOX 13038, Dublin 18.
Return To:Lindt & Sprüngli (UK) Ltd., United Kingdom: 4 New Square, Feltham, Middlesex, TW14 8??. Republic of Ireland: PO BOX 13038, Dublin 18. www.lindt.com
Telephone Helpline:
Website:www.lindt.com
Nutrition
Type per 100g
Energy (kJ)2600.0000
Energy (kcal)626.0000
Fat (g)48.0000
of which saturates (g)34.0000
Carbohydrate (g)43.0000
of which sugars (g)42.0000
Protein (g)5.3000
Salt (g)0.2000
Calculated Nutrition
TypeSizeValue
EnergyPER 100g2600kJ / 626kcal
FatPER 100g48g
-of which saturatesPER 100g34g
CarbohydratePER 100g43g
-of which sugarsPER 100g42g
ProteinPER 100g5.3g
SaltPER 100g0.20g
EnergyPER 100g2587kJ / 623kcal
FatPER 100g47g
-of which saturatesPER 100g34g
CarbohydratePER 100g44g
-of which sugarsPER 100g42g
ProteinPER 100g5.0g
SaltPER 100g0.15g
EnergyPER 100g2589kJ / 623kcal
FatPER 100g47g
of which saturatesPER 100g35g
CarbohydratePER 100g43g
of which sugarsPER 100g42g
ProteinPER 100g4.9g
SaltPER 100g0.45g
EnergyPER 100g2253kJ / 539kcal
FatPER 100g31g
- of which saturatesPER 100g19g
CarbohydratePER 100g57g
- of which sugarsPER 100g55g
ProteinPER 100g7.0g
SaltPER 100g0.25g
EnergyPER 100g2606kJ / 628kcal
FatPER 100g48g
- of which saturatesPER 100g35g
CarbohydratePER 100g43g
- of which sugarsPER 100g42g
ProteinPER 100g5.0g
SaltPER 100g0.20g
EnergyPER 100g2624kJ / 632kcal
FatPER 100g48g
of which saturatesPER 100g35g
CarbohydratePER 100g45g
of which sugarsPER 100g45g
ProteinPER 100g4.1g
SaltPER 100g0.20g
EnergyPER 100g2624kJ / 634kcal
FatPER 100g53g
of which saturatesPER 100g38g
CarbohydratePER 100g29g
of which sugarsPER 100g25g
ProteinPER 100g6.6g
SaltPER 100g0.02g

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