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Product Details
 
Smarties Mini Eggs Giant Inclusion Egg 380G
CodePackRSP (£)
125957164
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Pack
EAN Code: 8445291421776
Outer EAN: 8445291421783
Pallet:40
Layer:10
Supplier Code:12595716
Sugro Code:31458
Pack Size:4
Numeric Size:380
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Box
Weight:
Category:SEASONAL > EASTER > ADULT EGGS
Recycling Info:Wrap-Recycle;
Further Information
Regulated Product Name: Milk chocolate egg with mini Smarties inclusions (12%) (milk chocolate in a crisp sugar shell) and a bag of Smarties mini eggs (Milk chocolate mini eggs (63%) in a crisp sugar shell).
Features: 380g Smarties® Mini Eggs Chocolate Incredible Egg;A giant smooth chocolate shell with mini Smarties® inclusions!;Also includes a sharing Bag of Smarties® Mini Eggs;Perfect for sharing or gifting this Easter;Rainforest Alliance Certified cocoa;
Brand:
Manufacturer Brand:Nestlé
Standardised Brand:Smarties
Other Infromation:Rainforest Alliance - People & Nature, Cocoa Dispose responsibly ®Reg. Trademark of Société des Produits Nestlé S.A.
Safety Warning:Important YOUNG CHILDREN (LESS THAN 4 YEARS) HAVE LIMITED CHEWING ABILITY AND COULD CHOKE ON SMALL SWEETS.
Ingredient and Allergen Information
Allergy Advice: Cereals Containing Gluten-May Contain;Milk-Contains;Nuts-May Contain;
Additives:
Lifestyle:
Ingredients:
Sugar; Cocoa Butter; Whole Milk Powder; Cocoa Mass; Whey Powder Product (Milk); Vegetable Fats (Palm, Shea); Whey Powder (Milk); Fat-Reduced Cocoa Powder; Emulsifier (Lecithins); Rice Starch; Glazing Agents (Gum Arabic, Shellac, Carnauba Wax, Beeswax); Colours (Anthocyanins, Beetroot Red, Carotenes, Copper Complexes of Chlorophyllins, Curcumin); Milk Chocolate Egg contains Cocoa Solids 25% minimum, Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter;

Allergens shown in UPPERCASEAllergen
Colours (Anthocyanins, Beetroot Red, Carotenes, Copper Complexes of Chlorophyllins, Curcumin)
Milk Chocolate Egg contains Cocoa Solids 25% minimum, Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter
Sugar
Cocoa Butter
Whole MILK Powder MILK
Cocoa Mass
Whey Powder Product (MILK) (MILK
Vegetable Fats (Palm, Shea)
Whey Powder (MILK) (MILK
Fat-Reduced Cocoa Powder
Emulsifier (Lecithins)
Rice Starch
Glazing Agents (Gum Arabic, Shellac, Carnauba Wax, Beeswax)
Unit Merchandising\Dimensions
HeightWidthDepth
Storage & Usage
Storage Type: Ambient
Storage:Store cool and dry
Preperation and Usage:Know your serving 1/15 Egg = 1 Serving Know your serving 5 Eggs = 1 Servings
Manufacturer Details
Manufacturers Address: UK: Nestlé UK Ltd, PO Box 207, York, YO91 1WS. IE: Nestlé Ireland Ltd, 3009 Lake Drive, Citywest, Dublin, D24 H6RR.
Return To:Let's talk UK: 0800 604604 Nestlé UK Ltd, PO Box 207, York, YO91 1WS. IE: 00800 6378 5385 Nestlé Ireland Ltd, 3009 Lake Drive, Citywest, Dublin, D24 H6RR. www.nestle.co.uk
Telephone Helpline:UK: 0800 604604IE: 00800 6378 5385
Website:www.nestle.co.uk
Nutrition
Type per 100gPer 1/15 egg
Energy (kJ)2218.0000444.0000
Energy (kcal)531.0000106.0000
Fat (g)29.10005.8000
of which saturates (g)17.50003.5000
Carbohydrate (g)61.300012.3000
of which sugars (g)60.500012.1000
Fibre (g)1.6000<
Protein (g)4.80001.0000
Salt (g)0.19000.0400
Calculated Nutrition
TypeSizeValue
EnergyPer 100g2218kJ
EnergyPer 1/15 egg444kJ
EnergyReference Intake8400kJ
Energy% RI*
Per 100g531kcal
Per 1/15 egg106kcal
Reference Intake2000kcal
% RI*5%
FatPer 100g29.1g
FatPer 1/15 egg5.8g
FatReference Intake70g
Fat% RI*8%
of which: saturatesPer 100g17.5g
of which: saturatesPer 1/15 egg3.5g
of which: saturatesReference Intake20g
of which: saturates% RI*18%
CarbohydratePer 100g61.3g
CarbohydratePer 1/15 egg12.3g
CarbohydrateReference Intake260g
Carbohydrate% RI*5%
of which: sugarsPer 100g60.5g
of which: sugarsPer 1/15 egg12.1g
of which: sugarsReference Intake90g
of which: sugars% RI*13%
FibrePer 100g1.6g
FibrePer 1/15 egg<0.1g
FibreReference Intake-
Fibre% RI*-
ProteinPer 100g4.8g
ProteinPer 1/15 egg1.0g
ProteinReference Intake50g
Protein% RI*2%
SaltPer 100g0.19g
SaltPer 1/15 egg0.04g
SaltReference Intake6g
Salt% RI*<1%
*Reference Intake of an average adult (8400kJ/2000kcal)Per 100g
*Reference Intake of an average adult (8400kJ/2000kcal)Per 1/15 egg
*Reference Intake of an average adult (8400kJ/2000kcal)Reference Intake
*Reference Intake of an average adult (8400kJ/2000kcal)% RI*
Contains 15 servingsPer 100g
Contains 15 servingsPer 1/15 egg
Contains 15 servingsReference Intake
Contains 15 servings% RI*
Portions should be adjusted for children of different agesPer 100g
Portions should be adjusted for children of different agesPer 1/15 egg
Portions should be adjusted for children of different agesReference Intake
Portions should be adjusted for children of different ages% RI*
EnergyPer 100g1996kJ
EnergyPer 1/15 egg339kJ
EnergyReference Intake8400kJ
Energy% RI*
Per 100g475kcal
Per 1/15 egg81kcal
Reference Intake2000kcal
% RI*4%
FatPer 100g18.2g
FatPer 1/15 egg3.1g
FatReference Intake70g
Fat% RI*4%
of which: saturatesPer 100g11.1g
of which: saturatesPer 1/15 egg1.9g
of which: saturatesReference Intake20g
of which: saturates% RI*10%
CarbohydratePer 100g71.1g
CarbohydratePer 1/15 egg12.2g
CarbohydrateReference Intake260g
Carbohydrate% RI*5%
of which: sugarsPer 100g66.4g
of which: sugarsPer 1/15 egg11.3g
of which: sugarsReference Intake90g
of which: sugars% RI*13%
FibrePer 100g1.7g
FibrePer 1/15 egg0.3g
FibreReference Intake-
Fibre% RI*-
ProteinPer 100g4.9g
ProteinPer 1/15 egg0.8g
ProteinReference Intake50g
Protein% RI*2%
SaltPer 100g0.16g
SaltPer 1/15 egg0.03g
SaltReference Intake6g
Salt% RI*<1%
*Reference Intake of an average adult (8400kJ/2000kcal)Per 100g
*Reference Intake of an average adult (8400kJ/2000kcal)Per 1/15 egg
*Reference Intake of an average adult (8400kJ/2000kcal)Reference Intake
*Reference Intake of an average adult (8400kJ/2000kcal)% RI*
Contains approximately 4 servingsPer 100g
Contains approximately 4 servingsPer 1/15 egg
Contains approximately 4 servingsReference Intake
Contains approximately 4 servings% RI*
Portions should be adjusted for children of different agesPer 100g
Portions should be adjusted for children of different agesPer 1/15 egg
Portions should be adjusted for children of different agesReference Intake
Portions should be adjusted for children of different ages% RI*

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