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Product Details
 
Foxs Crunch Creams Ginger PM £1.49 200G
CodePackRSP (£)
BUFX5700333712
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Pack
EAN Code: 5010035001311
Outer EAN: 15010035001318
Pallet:180
Layer:20
Supplier Code:
Sugro Code:37683
Pack Size:12
Numeric Size:200
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Wrap
Weight:
Category:GROCERY > BISCUITS > CATERING
Recycling Info:Wrap-Recycle with bags at large supermarket - Don't recycle at home;
Further Information
Regulated Product Name: Ginger Biscuits Sandwiched with a Ginger Flavour Cream
Features: Since 1853 Favourites;Suitable for Vegetarians;
Brand:
Manufacturer Brand:
Standardised Brand:Fox's
Other Infromation:Fox's is a registered trademark.
Safety Warning:
Ingredient and Allergen Information
Allergy Advice: Milk-Contains;Nuts-May Contain;Peanuts-May Contain;Soya-Contains;Wheat-Contains;
Additives:
Lifestyle: Suitable for Vegetarians
Ingredients:
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin); Sugar; Palm Oil; Partially Inverted Sugar Syrup; Whey Permeate (Milk); Palm Kernel Oil; Raising Agents: Ammonium Bicarbonates; Disodium Diphosphates; Sodium Bicarbonates; Ground Ginger; Salt; Flavourings; Emulsifier: Soya Lecithin; Colour: Carotenes;

Allergens shown in UPPERCASEAllergen
Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin) (WHEAT
Sugar
Palm Oil
Partially Inverted Sugar Syrup
Whey Permeate (MILK) (MILK
Palm Kernel Oil
Raising Agents: Ammonium Bicarbonates
Disodium Diphosphates
Sodium Bicarbonates
Ground Ginger
Salt
Flavourings
Emulsifier: SOYA Lecithin SOYA
Colour: Carotenes
Unit Merchandising\Dimensions
HeightWidthDepth
Storage & Usage
Storage Type: Ambient
Storage:Store in a cool, dry place. Once opened, place in an airtight container. For best before, see front of pack.
Preperation and Usage:
Manufacturer Details
Manufacturers Address: Fox's Burton's Companies (FBC) UK, Wellington Street, Batley, West Yorkshire, WF17 5JE. FBC-UK, Unit 105, 3 Lombard Street East, Dublin 2, ROI.
Return To:We'd Love to Hear from You If you have any feedback, simply contact us at careline, Fox's Burton's Companies (FBC) UK, Wellington Street, Batley, West Yorkshire, WF17 5JE. FBC-UK, Unit 105, 3 Lombard Street East, Dublin 2, ROI. +44 (0)800 591 886 careline@fbc-uk.com www.FBC-UK.com
Telephone Helpline:+44 (0)800 591 886
Website:www.FBC-UK.com
Nutrition
Type per 100gPer biscuit approx. 15g
Energy (kJ)2038.0000312.0000
Energy (kcal)486.000075.0000
Fat (g)21.50003.3000
of which saturates (g)12.30001.9000
Carbohydrate (g)68.200010.4000
of which sugars (g)40.20006.2000
Fibre (g)1.2000<
Protein (g)4.30000.7000
Salt (g)0.81000.1200
Calculated Nutrition
TypeSizeValue
EnergyPer 100g2038kJ
EnergyPer biscuit approx. 15g312kJ
EnergyRI*8400kJ
Energy% RI* per biscuit approx. 15g
Per 100g486kcal
Per biscuit approx. 15g75kcal
RI*2000kcal
% RI* per biscuit approx. 15g4%
FatPer 100g21.5g
FatPer biscuit approx. 15g3.3g
FatRI*70g
Fat% RI* per biscuit approx. 15g5%
of which saturatesPer 100g12.3g
of which saturatesPer biscuit approx. 15g1.9g
of which saturatesRI*20g
of which saturates% RI* per biscuit approx. 15g10%
CarbohydratePer 100g68.2g
CarbohydratePer biscuit approx. 15g10.4g
CarbohydrateRI*260g
Carbohydrate% RI* per biscuit approx. 15g4%
of which sugarsPer 100g40.2g
of which sugarsPer biscuit approx. 15g6.2g
of which sugarsRI*90g
of which sugars% RI* per biscuit approx. 15g7%
FibrePer 100g1.2g
FibrePer biscuit approx. 15g<0.5g
FibreRI*
Fibre% RI* per biscuit approx. 15g
ProteinPer 100g4.3g
ProteinPer biscuit approx. 15g0.7g
ProteinRI*50g
Protein% RI* per biscuit approx. 15g1%
SaltPer 100g0.81g
SaltPer biscuit approx. 15g0.12g
SaltRI*6g
*Reference Intake of an average adult 8400kJ / 2000kcal% RI* per biscuit approx. 15g
Salt% RI* per biscuit approx. 15g2%
Approximately 13 servings per packPer 100g
Approximately 13 servings per packPer biscuit approx. 15g
Approximately 13 servings per packRI*
Approximately 13 servings per pack% RI* per biscuit approx. 15g
*Reference Intake of an average adult 8400kJ / 2000kcalPer 100g
*Reference Intake of an average adult 8400kJ / 2000kcalPer biscuit approx. 15g
*Reference Intake of an average adult 8400kJ / 2000kcalRI*

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