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Product Details
 
Oreo Selection Box 170G
CodePackRSP (£)
42624688
Sign in to view price
Pack
EAN Code: 7622201442262
Outer EAN: 7622201442248
Pallet:120
Layer:15
Supplier Code:4262468
Sugro Code:46638
Pack Size:8
Numeric Size:170
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Box
Weight:
Category:GROCERY > BISCUITS > CHRISTMAS
Recycling Info:Film-Do Not Recycle;
Further Information
Regulated Product Name: Chocolate Flavour Sandwich Biscuits with a Vanilla Flavour Filling (29%). Chocolate Flavour Biscuits (38%) with a Vanilla Flavour Filling (19%), Enrobed with a White Coating (43%). Sandwich Biscuits with a Vanilla Flavour Filling (29%). Chocolate Flavour Biscuits (38%) with a Vanilla Flavour Filling (19%), Enrobed with a Milk Chocolate Flavour Coating (43%).
Features: Suitable for vegetarians;
Brand:
Manufacturer Brand:
Standardised Brand:Oreo
Other Infromation:
Safety Warning:
Ingredient and Allergen Information
Allergy Advice: Milk-Contains;Soya-Contains;Wheat-Contains;
Additives:
Lifestyle: Suitable for Vegetarians
Ingredients:
Sugar; Wheat Flour; Palm Oil; Shea Oil; Skimmed Milk Powder; Rapeseed Oil; Wheat Starch; Fat Reduced Cocoa Powder 2.5%; Lactose (from Milk); Whey Powder (from Milk); Glucose-Fructose Syrup; Milk Fat; Emulsifiers (Soya Lecithins, E492); Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates); Salt; Acidity Regulator (Sodium Hydroxide); Flavourings;

Allergens shown in UPPERCASEAllergen
Sugar
WHEAT Flour WHEAT
Palm Oil
Shea Oil
Skimmed MILK Powder MILK
Rapeseed Oil
WHEAT Starch WHEAT
Fat Reduced Cocoa Powder 2.5%
Lactose (from MILK) MILK
Whey Powder (from MILK) MILK
Glucose-Fructose Syrup
MILK Fat MILK
Emulsifiers (SOYA Lecithins, E492) (SOYA
Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates)
Salt
Acidity Regulator (Sodium Hydroxide)
Flavourings
Unit Merchandising\Dimensions
HeightWidthDepth
Storage & Usage
Storage Type: Ambient
Storage:Best before: see on pack. Store in a dry place. Protect from heat.
Preperation and Usage:
Manufacturer Details
Manufacturers Address: Freepost MDLZ, Mondelez UK, Consumer Response, Uxbridge, UB8 1DH. Mondelez Ireland, Malahide Road, Coolock, Dublin 5.
Return To:www.snackmindful.com Freepost MDLZ, Mondelez UK, Consumer Response, Uxbridge, UB8 1DH. Mondelez Ireland, Malahide Road, Coolock, Dublin 5. Freephone 1800 600 858.
Telephone Helpline:1800 600 858
Website:www.snackmindful.com
Nutrition
Type per 100g1 portion (20.5 g)
Energy (kJ)2121.0000435.0000
Energy (kcal)507.0000104.0000
Fat (g)25.00005.0000
of which saturates (g)11.00002.3000
Carbohydrate (g)66.000013.0000
of which sugars (g)48.00009.8000
Fibre (g)1.60000.3000
Protein (g)4.80001.0000
Salt (g)0.50000.1000
Calculated Nutrition
TypeSizeValue
of which sugars*Reference Intakes90 g
Fibre100 g2.3 g
Fibre1 portion (20.5g)0.5 g
Fibre*Reference Intakes-
Protein100 g5.1 g
Protein1 portion (20.5g)1.0 g
Protein*Reference Intakes50 g
Salt100 g0.45 g
Salt1 portion (20.5g)0.09 g
Salt*Reference Intakes6 g
*% reference intake of an average adult (8400 kJ / 2000 kcal)100 g
*% reference intake of an average adult (8400 kJ / 2000 kcal)1 portion (20.5g)
*% reference intake of an average adult (8400 kJ / 2000 kcal)*Reference Intakes
Energy100 g1982 kJ
Energy1 portion (20.5g)436 kJ
Energy*Reference Intakes8400 kJ /
100 g472 kcal
1 portion (20.5g)104 kcal
*Reference Intakes2000 kcal
Fat100 g19 g
Fat1 portion (20.5g)4.3 g
Fat*Reference Intakes70 g
of which saturates100 g5.4 g
of which saturates1 portion (20.5g)1.2 g
of which saturates*Reference Intakes20 g
Carbohydrate100 g67 g
Carbohydrate1 portion (20.5g)15 g
Carbohydrate*Reference Intakes260 g
of which sugars100 g35 g
of which sugars1 portion (20.5g)7.8 g
of which sugars*Reference Intakes90 g
Fibre100 g2.9 g
Fibre1 portion (20.5g)0.6 g
Fibre*Reference Intakes-
Protein100 g5.6 g
Protein1 portion (20.5g)1.2 g
Protein*Reference Intakes50 g
Salt100 g0.76 g
Salt1 portion (20.5g)0.17 g
Salt*Reference Intakes6 g
*% reference intake of an average adult (8400 kJ / 2000 kcal)100 g
*% reference intake of an average adult (8400 kJ / 2000 kcal)1 portion (20.5g)
*% reference intake of an average adult (8400 kJ / 2000 kcal)*Reference Intakes
Salt100 g0.50 g
Salt1 portion (20.5g)0.10 g
Salt*Reference Intakes6 g
*% reference intake of an average adult (8400 kJ / 2000 kcal)100 g
*% reference intake of an average adult (8400 kJ / 2000 kcal)1 portion (20.5g)
*% reference intake of an average adult (8400 kJ / 2000 kcal)*Reference Intakes
Energy100 g2029 kJ
Energy1 portion (20.5g)446 kJ
Energy*Reference Intakes8400 kJ/
100 g484 kcal
1 portion (20.5g)106 kcal
*Reference Intakes2000 kcal
Fat100 g20 g
Fat1 portion (20.5g)4.5 g
Fat*Reference Intakes70 g
of which saturates100 g5.2 g
of which saturates1 portion (20.5g)1.1 g
of which saturates*Reference Intakes20 g
Carbohydrate100 g69 g
Carbohydrate1 portion (20.5g)15 g
Carbohydrate*Reference Intakes260 g
of which sugars100 g33 g
of which sugars1 portion (20.5g)7.3 g
of which sugars*Reference Intakes90 g
Fibre100 g1.8 g
Fibre1 portion (20.5g)0.4 g
Fibre*Reference Intakes-
Protein100 g5.5 g
Protein1 portion (20.5g)1.2 g
Protein*Reference Intakes50 g
Salt100 g0.77 g
Salt1 portion (20.5g)0.17 g
Salt*Reference Intakes6 g
*% reference intake of an average adult (8400 kJ / 2000 kcal)100 g
*% reference intake of an average adult (8400 kJ / 2000 kcal)1 portion (20.5g)
*% reference intake of an average adult (8400 kJ / 2000 kcal)*Reference Intakes
Energy100 g2112 kJ
Energy1 portion (20.5g)433 kJ
Energy*Reference Intakes8400 kJ/
100 g504 kcal
1 portion (20.5g)103 kcal
*Reference Intakes2000 kcal
Fat100 g25 g
Fat1 portion (20.5g)5.0 g
Fat*Reference Intakes70 g
of which saturates100 g11 g
of which saturates1 portion (20.5g)2.3 g
of which saturates*Reference Intakes20 g
Carbohydrate100 g64 g
Carbohydrate1 portion (20.5g)13 g
Carbohydrate*Reference Intakes260 g
of which sugars100 g47 g
of which sugars1 portion (20.5g)9.5 g
Energy100 g2121 kJ
Energy1 portion (20.5g)435 kJ
Energy*Reference Intakes8400 kJ /
100 g507 kcal
1 portion (20.5g)104 kcal
*Reference Intakes2000 kcal
Fat100 g25 g
Fat1 portion (20.5g)5.0 g
Fat*Reference Intakes70 g
of which saturates100 g11 g
of which saturates1 portion (20.5g)2.3 g
of which saturates*Reference Intakes20 g
Carbohydrate100 g66 g
Carbohydrate1 portion (20.5g)13 g
Carbohydrate*Reference Intakes260 g
of which sugars100 g48 g
of which sugars1 portion (20.5g)9.8 g
of which sugars*Reference Intakes90 g
Fibre100 g1.6 g
Fibre1 portion (20.5g)0.3 g
Fibre*Reference Intakes-
Protein100 g4.8 g
Protein1 portion (20.5g)1.0 g
Protein*Reference Intakes50 g

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