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Product Details
 
Maggi Gluten Free Vegetable Bouillon 2kg
CodePackRSP (£)
123153152
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Pack
EAN Code: 7613035739406
Outer EAN: 7613035739413
Pallet:90
Layer:15
Supplier Code:12315315 / 2
Sugro Code:111250
Pack Size:1
Numeric Size:2
Unit:Kilograms (kg}
Unit Type:
Number of Units:
PackType:Tub
Weight:
Category:CATERING > CONDIMENTS > STOCK CUBES
Recycling Info:Whole Packaging-Recycle;
Further Information
Regulated Product Name: Dehydrated Gluten Free Vegetable Bouillon Mix
Features: Gluten free;Meets PHE salt reduction targets for 2024;MAGGI® gluten-free vegetable bouillon powder is virtually fat and saturated fat-free as prepared;HVO free;This product contains naturally occurring MSG from vegetables and yeast extract, no added MSG;MAGGI® gluten-free vegetable bouillon powder is suitable for preparing soups and in cooking pasta or rice;Simple to prepare and quick to dissolve, to create an intense, rich flavour;
Brand:
Manufacturer Brand:
Standardised Brand:Maggi
Other Infromation:Meets PHE salt reduction targets for 2024 ®Reg. Trademark of Société des Produits Nestlé S.A.
Safety Warning:
Ingredient and Allergen Information
Allergy Advice: Celery-May Contain;Cereals Containing Gluten-Free From;Eggs-May Contain;Milk-May Contain;Mustard-May Contain;Soya-May Contain;
Additives: Added MSG-Free From;
Lifestyle: Gluten free
Ingredients:
Salt; Potato Starch; Maltodextrin; Flavourings; Sugar; Yeast Extract; Parsley Root Powder; Palm Oil; Leek; Turmeric; Garlic; Acid (Citric Acid);

Allergens shown in UPPERCASEAllergen
Salt
Potato Starch
Maltodextrin
Flavourings
Sugar
Yeast Extract
Parsley Root Powder
Palm Oil
Leek
Turmeric
Garlic
Acid (Citric Acid)
Unit Merchandising\Dimensions
HeightWidthDepth
Storage & Usage
Storage Type: Ambient
Storage:Store in a cool, dry place.
Preperation and Usage:Makes 100-125 litres† Preparation Instruction 1. Whisk 20g of Maggi vegetable gluten free bouillon into 1 litre of boiling water. 2. Transfer to a pan and simmer for 1 minute until completely dissolved. †Tip: for a lighter tasting bouillon try using 16g per 1L of water.
Manufacturer Details
Manufacturers Address: Nestlé UK Ltd, PO Box 207, York, YO91 1WS. Nestlé Ireland Ltd, 3009 Lake Drive, Citywest, Dublin, D24 H6RR.
Return To:LET'S TALK www.nestleprofessional.co.uk 0800 745 845 (UK) Nestlé UK Limited, PO Box 207, York, YO91 1WS,UK; 00800 6378 5385 (ROI) Nestlé Ireland Ltd, 3009 Lake Drive, Citywest, Dublin, D24 H6RR
Telephone Helpline:0800 745 845 (UK)00800 6378 5385 (ROI)
Website:www.nestleprofessional.co.uk
Nutrition
Type per 100g
Energy (kJ)1085.0000
Energy (kcal)256.0000
Fat (g)1.9000
of which saturates (g)0.2000
Carbohydrate (g)49.0000
of which sugars (g)14.3000
Fibre (g)1.7000
Protein (g)9.9000
Salt (g)31.9600
Calculated Nutrition
TypeSizeValue
EnergyPer 100g1085kJ
EnergyPer 100ml**20kJ
Energy% RI*
Per 100g256kcal
Per 100ml**5kcal
% RI*<1%
FatPer 100g1.9g
FatPer 100ml**<0.1g
Fat% RI*<1%
of which: saturatesPer 100g0.2g
of which: saturatesPer 100ml**<0.1g
of which: saturates% RI*<1%
CarbohydratePer 100g49.0g
CarbohydratePer 100ml**1.0g
Carbohydrate% RI*<1%
of which: sugarsPer 100g14.3g
of which: sugarsPer 100ml**0.3g
of which: sugars% RI*<1%
FibrePer 100g1.7g
FibrePer 100ml**<0.1g
Fibre% RI*-
ProteinPer 100g9.9g
ProteinPer 100ml**0.3g
Protein% RI*<1%
SaltPer 100g31.96g
SaltPer 100ml**0.64g
Salt% RI*11%
*Reference Intake of an average adult (8400kJ/2000kcal)Per 100g
*Reference Intake of an average adult (8400kJ/2000kcal)Per 100ml**
*Reference Intake of an average adult (8400kJ/2000kcal)% RI*
**100ml bouillon (prepared according to instructions)Per 100g
**100ml bouillon (prepared according to instructions)Per 100ml**
**100ml bouillon (prepared according to instructions)% RI*
Makes approximately 1000 servingsPer 100g
Makes approximately 1000 servingsPer 100ml**
Makes approximately 1000 servings% RI*
Portions should be adjusted for children of different agesPer 100g
Portions should be adjusted for children of different agesPer 100ml**
Portions should be adjusted for children of different ages% RI*

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