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Product Details
 
Bisto Seasoning Mix Spaghetti Bolognese 170G
CodePackRSP (£)
10159486
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Pack
EAN Code: 5000354913464
Outer EAN: 5000117917470
Pallet:364
Layer:28
Supplier Code:1015948
Sugro Code:22498
Pack Size:6
Numeric Size:170
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Cylinder
Weight:
Category:GROCERY > CONDIMENTS > HERBS & SPICES
Recycling Info:
Further Information
Regulated Product Name: Bisto spaghetti bolognese seasoning mix.
Features: Makes Up to 16 Portions;No artificial colours or preservatives;Suitable for Vegetarians;
Brand:
Manufacturer Brand:
Standardised Brand:Bisto
Other Infromation:Some settling of contents may have occurred during transit. Drum - Recycle Cap - Recycle Bisto trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Safety Warning:
Ingredient and Allergen Information
Allergy Advice: Milk-May Contain;Soya-Contains;Wheat-Contains;
Additives: Artificial Colours-Free From;Artificial Preservatives-Free From;
Lifestyle: Suitable for Vegetarians
Ingredients:
Potato Starch; Palm Fat; Maltodextrin; Tomato Powder (11%); Salt; Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin); Flavourings (contain Wheat); Dried Glucose Syrup; Onion Powder; Garlic Powder; Ground Oregano; Smoked Paprika; Sugar; Fat Reduced Cocoa Powder; Emulsifier (Soya Lecithin); Ground Rosemary; Ground Thyme; Ground Black Pepper;

Allergens shown in UPPERCASEAllergen
Potato Starch
Palm Fat
Maltodextrin
Tomato Powder (11%)
Salt
WHEAT Flour (with Added Calcium, Iron, Niacin, Thiamin) WHEAT
Flavourings (contain WHEAT) WHEAT
Dried Glucose Syrup
Onion Powder
Garlic Powder
Ground Oregano
Smoked Paprika
Sugar
Fat Reduced Cocoa Powder
Emulsifier (SOYA Lecithin) (SOYA
Ground Rosemary
Ground Thyme
Ground Black Pepper
Unit Merchandising\Dimensions
HeightWidthDepth
Storage & Usage
Storage Type: Ambient
Storage:Best Before End: see base of drum Store in a cool, dry place.
Preperation and Usage:Cooking Instructions 1. For the Bolognese sauce, heat 1 tbsp of oil in a saucepan and brown the mince and onion. 2. Stir 4-6 heaped dessert spoons (43g) of seasoning mix, 150ml of cold water, tomatoes, tomato purée and mushrooms into the mince and mix well. 3. Bring to the boil, stirring continuously. Cover and simmer for 15 minutes until thoroughly cooked. 4. Serve with spaghetti. Ensure product is piping hot before serving. Serves 4. Top Tip! Lovely in lasagne to add that Italian herb flavour. Shopping List: 450g Lean minced beef 1 Large onion, chopped 400g Can chopped tomatoes 2 Tbsp Tomato purée 115g Button mushrooms, sliced
Manufacturer Details
Manufacturers Address: Premier Foods ROI, PO Box No 13008, Dublin 1, Ireland.
Return To:If you have any problems please keep the packaging and phone UK: 0800 234 6328 Mon - Fri 9.00am - 5.00pm. Freepost Premier Foods Consumer Relations. ROI: 1800 93 2814. Premier Foods ROI, PO Box No 13008, Dublin 1, Ireland. www.bisto.co.uk
Telephone Helpline:UK: 0800 234 6328ROI: 1800 93 2814
Website:www.bisto.co.uk
Nutrition
Type per 100gPer portion (322g) as prepared
Energy (kJ)1622.0000916.0000
Energy (kcal)387.0000218.0000
Fat (g)15.70007.1000
of which saturates (g)10.60003.2000
Carbohydrate (g)54.300013.8000
of which sugars (g)15.90007.1000
Fibre (g)4.9000<
Protein (g)4.600024.5000
Salt (g)10.32001.1600
Calculated Nutrition
TypeSizeValue
Energy (kJ)Per 100g as sold1622kJ
Energy (kJ)Per portion (322g) as prepared916kJ
Energy (kcal)Per 100g as sold387kcal
Energy (kcal)Per portion (322g) as prepared218kcal
FatPer 100g as sold15.7g
FatPer portion (322g) as prepared7.1g
of which Saturates Per 100g as sold10.6g
of which Saturates Per portion (322g) as prepared3.2g
CarbohydratePer 100g as sold54.3g
CarbohydratePer portion (322g) as prepared13.8g
of which SugarsPer 100g as sold15.9g
of which SugarsPer portion (322g) as prepared7.1g
FibrePer 100g as sold4.9g
FibrePer portion (322g) as prepared<0.5g
ProteinPer 100g as sold4.6g
ProteinPer portion (322g) as prepared24.5g
SaltPer 100g as sold10.32g
SaltPer portion (322g) as prepared1.16g
*Reference Intake of an average adult (8400kJ / 2000kcal)Per 100g as sold
*Reference Intake of an average adult (8400kJ / 2000kcal)Per portion (322g) as prepared
This pack makes approximately 16 portionsPer 100g as sold
This pack makes approximately 16 portionsPer portion (322g) as prepared

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