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Product Details

Pack

EAN Code:	5053990185887
Outer EAN:	5053990185894
Pallet:	330
Layer:	15
Supplier Code:	7018589000
Sugro Code:	48068
Pack Size:	12
Numeric Size:	40
Unit:	Grams (g}
Unit Type:
Number of Units:
PackType:	Can
Weight:
Category:	CRISPS & SNACKS > CRISPS > SINGLE STANDARD
Recycling Info:	Seal-Do Not Recycle;

Further Information

Regulated Product Name:	Sour Cream and Onion Flavour Savoury Snack.
Features:	Pringles Sour Cream & Onion crisps are a great addition to your snack time;Discover your mind poppin' moment with Pringles Sour Cream & Onion crisps;Pringles Sour Cream & Onion crisps are perfect for parties, get togethers, and even a quick snack;Snack on Pringles Sour Cream & Onion crisps now or later with the handy re-sealable tube;Pringles Sour Cream & Onion crisps are a perfect snack for sharing;
Brand:
Manufacturer Brand:
Standardised Brand:	Pringles
Other Infromation:	Packaged in a protective atmosphere. TM, Â®, Â© 2025 Kellogg Europe Trading Limited. All rights reserved.
Safety Warning:

Ingredient and Allergen Information

Allergy Advice:	Milk-Contains;Oats-Contains;Soya-May Contain;Wheat-Contains;

Additives:

Lifestyle:

HalalSuitable for Vegetarians

Ingredients:

Dehydrated Potatoes; Sunflower Oil; Corn Flour; Wheat Flour; Sour Cream & Onion Seasoning (Flavourings {Milk}, Dextrose, Onion Powder, Modified Maize Starch, Salt, Sunflower Oil, Flavour Enhancers {Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate}, Wheat Starch, Sour Cream Powder {Milk}, Sugar, Acids {Citric Acid, Lactic Acid, Malic Acid}, Oat Fibre, Sweet Whey Powder {Milk}, Glucose Syrup Powder, Milk Proteins); Rice Flour; Maltodextrin; Emulsifier (E471); Rapeseed Oil; Colour (Annatto Norbixin);

Allergens shown in UPPERCASE	Allergen
Dehydrated Potatoes
Sunflower Oil
Corn Flour
WHEAT Flour	WHEAT
Sour Cream & Onion Seasoning (Flavourings {MILK}, Dextrose, Onion Powder, Modified Maize Starch, Salt, Sunflower Oil, Flavour Enhancers {Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate}, WHEAT Starch, Sour Cream Powder {MILK}, Sugar, Acids {Citric Acid, Lactic Acid, Malic Acid}, OAT Fibre, Sweet Whey Powder {MILK}, Glucose Syrup Powder, MILK Proteins)	{MILK, WHEAT, {MILK, OAT, {MILK, MILK
Rice Flour
Maltodextrin
Emulsifier (E471)
Rapeseed Oil
Colour (Annatto Norbixin)

Unit Merchandising\Dimensions

Height	Width	Depth

Storage & Usage

Storage Type:	Ambient
Storage:	Produced by:see top of can. Best before: see bottom (BB).
Preperation and Usage:

Manufacturer Details

Manufacturers Address:
Return To:	Kellogg Marketing and Sales Company (UK) Ltd, Orange Tower, MediaCityUK, Salford, Greater Manchester, M50 2HF, UK. www.pringles.com
Telephone Helpline:
Website:	www.pringles.com

Nutrition

Type	per 100g	/40 g
Energy (kJ)	2167.0000	866.0000
Energy (kcal)	519.0000	207.0000
Fat (g)	30.0000	12.0000
of which saturates (g)	2.9000	1.1000
Carbohydrate (g)	54.0000	21.0000
of which sugars (g)	2.1000	0.8000
Fibre (g)	4.2000	1.6000
Protein (g)	6.2000	2.4000
Salt (g)	0.6200	0.2400

Calculated Nutrition

Type	Size	Value
Energy	/100 g	2167 kJ
Energy	/40 g	866 kJ
Energy	RI* /30 g
	/100 g	519 kcal
	/40 g	207 kcal
	RI* /30 g	10 %
Fat	/100 g	30 g
Fat	/40 g	12 g
Fat	RI* /30 g	17 %
of which saturates	/100 g	2.9 g
of which saturates	/40 g	1.1 g
of which saturates	RI* /30 g	6 %
Carbohydrate	/100 g	54 g
Carbohydrate	/40 g	21 g
Carbohydrate	RI* /30 g	8 %
of which sugars	/100 g	2.1 g
of which sugars	/40 g	0.8 g
of which sugars	RI* /30 g	1 %
Fibre	/100 g	4.2 g
Fibre	/40 g	1.6 g
Fibre	RI* /30 g
Protein	/100 g	6.2 g
Protein	/40 g	2.4 g
Protein	RI* /30 g	5 %
Salt	/100 g	0.62 g
Salt	/40 g	0.24 g
Salt	RI* /30 g	4 %
*Reference intake of an average adult (8400 kJ / 2000 kcal)	/100 g
*Reference intake of an average adult (8400 kJ / 2000 kcal)	/40 g
*Reference intake of an average adult (8400 kJ / 2000 kcal)	RI* /30 g

Code	Pack	RSP (£)
7018589000	12

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