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Product Details
 
Maggi DemiGlace 1.52kg
CodePackRSP (£)
122798442
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Pack
EAN Code: 7613035258808
Outer EAN: 7613035258815
Pallet:90
Layer:15
Supplier Code:12279844
Sugro Code:111196
Pack Size:2
Numeric Size:1.52
Unit:Kilograms (kg}
Unit Type:
Number of Units:
PackType:Tub
Weight:
Category:CATERING > SAUCES > POT
Recycling Info:
Further Information
Regulated Product Name: Dehydrated rich brown sauce mix
Features: Meets PHE salt reduction targets for 2024;Virtually fat and saturated fat free (as consumed per 100ml);HVO free;Microwavable;Bain-marie stable;Freeze thaw stable;Suitable for vegetarians;A delicious, meaty tasting and rich brown sauce, perfect for casseroles, pies and sauces;
Brand:
Manufacturer Brand:
Standardised Brand:Maggi
Other Infromation:Dispose of Responsibly ® Reg. Trademark of Société des Produits Nestlé S.A.
Safety Warning:
Ingredient and Allergen Information
Allergy Advice: Celery-May Contain;Eggs-May Contain;Milk-May Contain;Mustard-May Contain;Soya-May Contain;Wheat-Contains;
Additives:
Lifestyle: Suitable for Vegetarians
Ingredients:
Modified Corn Starch; Wheat Flour; Potato Starch; Yeast Extract; Salt; Flavour Enhancer (Monosodium Glutamate); Tomato; Flavourings (Wheat); Colour (Ammonja Caramel); Contains Sunflower Oil and/or Palm Oil; Paprika; Citric Acid;

Allergens shown in UPPERCASEAllergen
Modified Corn Starch
WHEAT Flour WHEAT
Potato Starch
Yeast Extract
Salt
Flavour Enhancer (Monosodium Glutamate)
Tomato
Flavourings (Wheat)
Colour (Ammonja Caramel)
Contains Sunflower Oil and/or Palm Oil
Paprika
Citric Acid
Unit Merchandising\Dimensions
HeightWidthDepth
Storage & Usage
Storage Type: Ambient
Storage:Store in a cool, dry place.
Preperation and Usage:Preparation Instruction 1 Mix required quantities of Maggi demi-Glace sauce and cold water until smooth. 2 Whisk sauce mixture into boiling water then gradually return to boil, whisking continuously. 3 Simmer for 1 minute, whisking occasionally. Serving Quantities Recommended dosage Yield 1 litre 5 litres Product 95g 475g Cold water 250ml 1 litre Boiling water 750ml 4 litres
Manufacturer Details
Manufacturers Address: Nestlé UK Limited, PO Box 207, York, YO91 1WS. Nestlé Ireland Ltd, 3009 Lake Drive, Citywest, Dublin, D24 H6RR.
Return To:LET'S TALK www.nestleprofessional.co.uk 0800 745 845 (UK) Nestlé UK Limited, PO Box 207, York, YO91 1WS,UK; 00800 6378 5385 (ROI) Nestlé Ireland Ltd, 3009 Lake Drive, Citywest, Dublin, D24 H6RR
Telephone Helpline:0800 745 845 (UK)00800 6378 5385 (ROI)
Website:www.nestleprofessional.co.uk
Nutrition
Type per 100g
Energy (kJ)1544.0000
Energy (kcal)364.0000
Fat (g)1.7000
of which saturates (g)0.3000
Carbohydrate (g)67.7000
of which sugars (g)2.3000
Fibre (g)1.5000
Protein (g)14.3000
Salt (g)8.3300
Calculated Nutrition
TypeSizeValue
Energy kJPer 100g1544 kJ
Energy kJPer 100ml serving**141 kJ
Energy kJ%RI*
Per 100g364 kcal
Per 100ml serving**33 kcal
%RI*<1%
FatPer 100g1.7g
FatPer 100ml serving**0.2g
Fat%RI*<1%
of which: saturatesPer 100g0.3g
of which: saturatesPer 100ml serving**<0.1g
of which: saturates%RI*<1%
CarbohydratePer 100g67.7g
CarbohydratePer 100ml serving**6.4g
Carbohydrate%RI*2%
of which: sugarsPer 100g2.3g
of which: sugarsPer 100ml serving**0.2g
of which: sugars%RI*<1%
FibrePer 100g1.5g
FibrePer 100ml serving**0.1g
Fibre%RI*-
ProteinPer 100g14.3g
ProteinPer 100ml serving**1.4g
Protein%RI*3%
SaltPer 100g8.33g
SaltPer 100ml serving**0.79g
Salt%RI*13%
*Reference Intake of an average adult (8400kJ/2000kcal)Per 100g
*Reference Intake of an average adult (8400kJ/2000kcal)Per 100ml serving**
*Reference Intake of an average adult (8400kJ/2000kcal)%RI*
**100ml demi-glace (prepared according to instructions)Per 100g
**100ml demi-glace (prepared according to instructions)Per 100ml serving**
**100ml demi-glace (prepared according to instructions)%RI*
Makes approximately 160 servingsPer 100g
Makes approximately 160 servingsPer 100ml serving**
Makes approximately 160 servings%RI*
Portions should be adjusted for children of different agesPer 100g
Portions should be adjusted for children of different agesPer 100ml serving**
Portions should be adjusted for children of different ages%RI*

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