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Product Details

Pack

EAN Code:	5012427290709
Outer EAN:	05012427290716
Pallet:	264
Layer:	33
Supplier Code:	281539
Sugro Code:	114475
Pack Size:	6
Numeric Size:	425
Unit:	Grams (g}
Unit Type:
Number of Units:
PackType:	Can
Weight:	Gross Weight:511
Category:	GROCERY > CANNED > MEAT
Recycling Info:

Further Information

Regulated Product Name:	Onion, potato and cheddar cheese pie topped with puff pastry
Features:	Vegetarian Society Approved;
Brand:
Manufacturer Brand:
Standardised Brand:	Fray Bentos
Other Infromation:
Safety Warning:	IMPORTANT: REMOVE LID BEFORE BAKING.

Ingredient and Allergen Information

Allergy Advice:	Milk-Contains;Mustard-Contains;Wheat-Contains;

Additives:

Lifestyle:

Suitable for Vegetarians

Ingredients:

Water; Wheat Flour (Wheat Flour, Wheat Gluten, Calcium Carbonate, Niacin, Iron, Thiamin); Onion (11%); Potato; Cheddar Cheese (Milk) (7%); Palm Oil; Rapeseed Oil; Modified Maize Starch; Skimmed Milk Powder; Cheese Powder (Milk); Salt; Mustard Flour; Onion Powder; Sugar; Wheat Starch; Flavouring; White Pepper; Garlic Powder; Emulsifier (Mono-and Diglycerides of Fatty Acids); Acid (Citric Acid); Turmeric;

Allergens shown in UPPERCASE	Allergen
Water
WHEAT Flour (WHEAT Flour, WHEAT Gluten, Calcium Carbonate, Niacin, Iron, Thiamin)	WHEAT, (WHEAT, WHEAT
Onion (11%)
Potato
Cheddar Cheese (MILK) (7%)	(MILK
Palm Oil
Rapeseed Oil
Modified Maize Starch
Skimmed MILK Powder	MILK
Cheese Powder (MILK)	(MILK
Salt
MUSTARD Flour	MUSTARD
Onion Powder
Sugar
WHEAT Starch	WHEAT
Flavouring
White Pepper
Garlic Powder
Emulsifier (Mono-and Diglycerides of Fatty Acids)
Acid (Citric Acid)
Turmeric

Unit Merchandising\Dimensions

Height	Width	Depth
156	156	36

Storage & Usage

Storage Type:	Ambient
Storage:	Store in a cool, dry place. Best before end: See centre of can base.
Preperation and Usage:

Manufacturer Details

Manufacturers Address:	Fray Bentos Foods, Fochabers, Scotland, Berzyna, IV32 7LD.
Return To:	Quality Guarantee: If you have any comments or require more information, please contact: Fray Bentos Foods, Fochabers, Scotland, Berzyna, IV32 7LD. Tel: 0800 389 8389
Telephone Helpline:	0800 389 8389
Website:

Nutrition

Type	per 100g	per 1/2 pie (212.5g)
Energy (kJ)	772.0000	1641.0000
Energy (kcal)	185.0000	393.0000
Fat (g)	10.8000	23.0000
of which saturates (g)	4.9000	10.4000
Carbohydrate (g)	16.8000	35.7000
of which sugars (g)	1.7000	3.6000
Fibre (g)	0.8000	1.7000
Protein (g)	4.7000	10.0000
Salt (g)	0.7000	1.4900

Calculated Nutrition

Type	Size	Value
Energy	per 100g	772kJ/
Energy	per 1/2 pie (212.5g)	1641 kJ/
	per 100g	185kcal
	per 1/2 pie (212.5g)	393kcal
Fat	per 100g	10.8g
Fat	per 1/2 pie (212.5g)	23.0g
of which saturates	per 100g	4.9g
of which saturates	per 1/2 pie (212.5g)	10.4g
Carbohydrate	per 100g	16.8g
Carbohydrate	per 1/2 pie (212.5g)	35.7g
of which sugars	per 100g	1.7g
of which sugars	per 1/2 pie (212.5g)	3.6g
Fibre	per 100g	0.8g
Fibre	per 1/2 pie (212.5g)	1.7g
Protein	per 100g	4.7g
Protein	per 1/2 pie (212.5g)	10.0g
Salt	per 100g	0.70g
Salt	per 1/2 pie (212.5g)	1.49g
This pie contains 2 servings	per 100g
This pie contains 2 servings	per 1/2 pie (212.5g)

Code	Pack	RSP (£)
*281539	6

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