| Type | Size | Value |
|---|
| Energy | Per 100 g | 321 kJ / 77 kcal |
| Energy | 3 tablespoon (80 g) contains | 257 kJ / 61 kcal |
| Energy | % (80 g) | 3% |
| Fat | Per 100 g | 1.2 g |
| Fat | 3 tablespoon (80 g) contains | 1.0 g |
| Fat | % (80 g) | 1 % |
| of which saturates | Per 100 g | 0.2 g |
| of which saturates | 3 tablespoon (80 g) contains | 0.2 g |
| of which saturates | % (80 g) | 1 % |
| Carbohydrate | Per 100 g | 12.6 g |
| Carbohydrate | 3 tablespoon (80 g) contains | 10.1 g |
| Carbohydrate | % (80 g) | 4 % |
| of which sugars | Per 100 g | 6.2 g |
| of which sugars | 3 tablespoon (80 g) contains | 5.0 g |
| of which sugars | % (80 g) | 6 % |
| Fibre | Per 100 g | 3.0 g |
| Fibre | 3 tablespoon (80 g) contains | 2.4 g |
| Fibre | % (80 g) | - |
| Protein | Per 100 g | 2.4 g |
| Protein | 3 tablespoon (80 g) contains | 1.9 g |
| Protein | % (80 g) | 4 % |
| Salt | Per 100 g | 0.40 g |
| Salt | 3 tablespoon (80 g) contains | 0.32 g |
| Salt | % (80 g) | 5 % |
| *Reference intake of an average adult (8 400 kJ/2 000 kcal) | Per 100 g | |
| *Reference intake of an average adult (8 400 kJ/2 000 kcal) | 3 tablespoon (80 g) contains | |
| *Reference intake of an average adult (8 400 kJ/2 000 kcal) | % (80 g) | |
| Contains at least 1 portion | Per 100 g | |
| Contains at least 1 portion | 3 tablespoon (80 g) contains | |
| Contains at least 1 portion | % (80 g) | |
