Preperation and Usage: | Cooking / Serving Instructions
To make delicious gluten free Bisto gravy, just add boiling water and whisk!
Boiling Water (Litres): 1 litre, Granules (g): 75g, Servings (50ml): 21
Boiling Water (Litres): 5 litre, Granules (g): 375g, Servings (50ml): 107
Boiling Water (Litres): 10 litre, Granules (g): 750g, Servings (50ml): 215
Boiling Water (Litres): 20 litre, Granules (g): 1500g, Servings (50ml): 430
Boiling Water (Litres): 30 litre, Granules (g): 2250g, Servings (50ml): 645
Boiling Water (Litres): 50 litre, Granules (g): 3750g, Servings (50ml): 1075
Boiling Water (Litres): 75 litre, Granules (g): whole pack, Servings (50ml): 1612
Easy to use!
Self dosing - When it's the right thickness, it's the right flavour and colour too.
A great base - Supports all other flavours, allowing you to tailor your own.
No waste - Make and use what you need. |