Sugar; Cocoa Mass; Skimmed Milk Powder; Cocoa Butter; Lactose; Starch; Milk Fat; Palm Fat; Glucose Syrup; Shea Fat; Stabiliser (Gum Arabic); Dextrin; Colours (E100, Carmine, E133, E160a, E160e, E170); Emulsifiers (Soya Lecithin); Glazing Agent (Carnauba Wax); Salt; Palm Kernel Oil; Flavouring; Milk Chocolate contains Milk Solids 14% minimum; Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter; |