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Product Details

Pack

EAN Code:	5000225020017
Outer EAN:	05000225026309
Pallet:	360
Layer:	90
Supplier Code:	12761043
Sugro Code:	23382
Pack Size:	12
Numeric Size:	40
Unit:	Grams (g}
Unit Type:
Number of Units:
PackType:	Sachet
Weight:	Gross Weight:44
Category:	GROCERY > SAUCES / PICKLES > SAUCES
Recycling Info:

Further Information

Regulated Product Name:	A sauce mix with Somerset Cheddar cheese for a rich and creamy sauce.
Features:	Smooth & tasty;Just add 300ml milk;No artificial flavourings or hydrogenated fat;No added preservatives or MSG;Suitable for vegetarians;
Brand:
Manufacturer Brand:
Standardised Brand:	Schwartz
Other Infromation:
Safety Warning:

Ingredient and Allergen Information

Allergy Advice:	Milk-Contains;Wheat-Contains;

Additives:	Added MSG-Free From;Artificial Flavours-Free From;

Lifestyle:

Suitable for Vegetarians

Ingredients:

Modified Starch; Maltodextrin; Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)); Somerset Cheese Powder (9%) (Cheddar Cheese Powder, Acid (Lactic Acid)) (from Milk); Yeast Extract; Salt; Dried Yeast; Rapeseed Oil; Colour (Carotenes);

Allergens shown in UPPERCASE	Allergen
Modified Starch
Maltodextrin
WHEAT Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1))	WHEAT
Somerset Cheese Powder (9%) (Cheddar Cheese Powder, Acid (Lactic Acid)) (from MILK)	MILK
Yeast Extract
Salt
Dried Yeast
Rapeseed Oil
Colour (Carotenes)

Unit Merchandising\Dimensions

Height	Width	Depth
150	108	7

Storage & Usage

Storage Type:	Ambient
Storage:	Store in a cool, dry place out of direct sunlight.
Preperation and Usage:	For our recipe you will need... 300ml (1/2 pint) semi-skimmed milk Directions... 1. Mix the sachet contents with the milk in a small saucepan. 2. Bring to the boil gently, stirring continuously. Simmer for 1-2 minutes, until the sauce is smooth and thickened. For a little inspiration... Delicious for broccoli and cauliflower cheese gratin. To make a potato bake, add Schwartz Chives to the prepared sauce before pouring it over sliced, cooked potatoes and ham, topping with grated cheese and baking until golden. Microwave (800W)... Microwave ovens vary. The following is a guide only. Empty the sachet contents into a large microwaveable bowl or jug. Mix in the milk and heat on full power for 4 minutes, stirring every minute until smooth and thickened. Stir well and ensure the sauce is piping hot before serving.

Manufacturer Details

Manufacturers Address:	Schwartz, Pegasus Way, Haddenham, Aylesbury, Bucks, HP17 8LB.
Return To:	Schwartz, Pegasus Way, Haddenham, Aylesbury, Bucks, HP17 8LB.
Telephone Helpline:
Website:

Nutrition

Type	per 100g	Per serving
Energy (kJ)	1545.0000	294.0000
Energy (kcal)	369.0000	70.0000
Fat (g)	4.8000	1.8000
of which saturates (g)	2.8000	1.1000
Carbohydrate (g)	69.3000	9.6000
of which sugars (g)	2.0000	3.5000
Fibre (g)	1.4000	0.1000
Protein (g)	13.0000	3.8000
Salt (g)	6.6500	0.7500

Calculated Nutrition

Type	Size	Value
Energy	Per 100g as sold	1545kJ
Energy	Per serving*	294kJ
Energy	% RI** per serving*
	Per 100g as sold	369kcal
	Per serving*	70kcal
	% RI** per serving*	3%
Fat	Per 100g as sold	4.8g
Fat	Per serving*	1.8g
Fat	% RI** per serving*	3%
of which saturates	Per 100g as sold	2.8g
of which saturates	Per serving*	1.1g
of which saturates	% RI** per serving*	6%
Carbohydrate	Per 100g as sold	69.3g
Carbohydrate	Per serving*	9.6g
Carbohydrate	% RI** per serving*	4%
of which sugars	Per 100g as sold	2.0g
of which sugars	Per serving*	3.5g
of which sugars	% RI** per serving*	4%
Fibre	Per 100g as sold	1.4g
Fibre	Per serving*	0.1g
Fibre	% RI** per serving*
Protein	Per 100g as sold	13.0g
Protein	Per serving*	3.8g
Protein	% RI** per serving*	8%
Salt	Per 100g as sold	6.65g
Salt	Per serving*	0.75g
Salt	% RI** per serving*	13%
*1 serving = 1/4 of Our Recipe	Per 100g as sold
*1 serving = 1/4 of Our Recipe	Per serving*
*1 serving = 1/4 of Our Recipe	% RI** per serving*
**% of Reference Intake of an average adult (8400kJ/2000kcal)	Per 100g as sold
**% of Reference Intake of an average adult (8400kJ/2000kcal)	Per serving*
**% of Reference Intake of an average adult (8400kJ/2000kcal)	% RI** per serving*

Code	Pack	RSP (£)
12761043	12

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