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Product Details
 
Go Free Gf Cereal Rice Pops 350G
CodePackRSP (£)
125596824
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Pack
EAN Code: 7613038462646
Outer EAN: 8445290806154
Pallet:80
Layer:20
Supplier Code:12559682
Sugro Code:30021
Pack Size:4
Numeric Size:350
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Box
Weight:
Category:GROCERY > BREAKFAST CEREALS > BRANDED
Recycling Info:Box-Recycle;
Further Information
Regulated Product Name: Gluten-Free Puffed Rice Fortified with Vitamins and Iron
Features: Gluten Free;5 Vitamins;A Source of Iron;Suitable for vegans;Kosher;
Brand:
Manufacturer Brand:Nestlé
Standardised Brand:Go Free
Other Infromation:Crossed Grain Symbol - CH-043-010, Certified gluten free by Coeliac UK Nutritional Compass ® ® Reg. Trademark of Société des Produits Nestlé S.A.
Safety Warning:
Ingredient and Allergen Information
Allergy Advice:
Additives:
Lifestyle: Gluten freeKosherSuitable for Vegans
Ingredients:
Rice; Sugar; Salt; Sugar Syrup (Sugar, Invert Sugar Syrup, Molasses); Iron; Vitamin B3, B5, B9, B6, B2;

Allergens shown in UPPERCASEAllergen
Rice
Sugar
Salt
Sugar Syrup (Sugar, Invert Sugar Syrup, Molasses)
Iron
Vitamin B3, B5, B9, B6, B2
Unit Merchandising\Dimensions
HeightWidthDepth
Storage & Usage
Storage Type: Ambient
Storage:Store in a Cool, Dry Place
Preperation and Usage:Enjoy a serving of Nestlé Cereals with the following items... 125ml of Milk A Glass of Water Fresh Fruit 1 of your 5-a-Day What's the suggested Portion Size? Kids 25-30g Adults 30-45g
Manufacturer Details
Manufacturers Address: Nestlé UK, PO Box 207, York, YO91 1XY, UK. Nestlé Ireland, 3030 Lake Drive, Citywest, Dublin 24.
Return To:Tell Us What You Think: 00800 0789 0789 open 9am-5pm, Monday-Friday Nestlé UK, PO Box 207, York, YO91 1XY, UK. Nestlé Ireland, 3030 Lake Drive, Citywest, Dublin 24. www.nestle-cereals.com/uk
Telephone Helpline:00800 0789 0789
Website:www.nestle-cereals.com/uk
Nutrition
Type per 100gPer 30g Serving
Energy (kJ)1657.0000497.0000
Energy (kcal)390.0000117.0000
Fat (g)1.20000.4000
of which saturates (g)0.40000.1000
Carbohydrate (g)86.000026.0000
of which sugars (g)9.50002.9000
Fibre (g)1.60000.5000
Protein (g)7.60002.3000
Salt (g)0.60000.1800
Vitamin B6 (mg)1.00000.3100
Riboflavin (B2) (mg)0.90000.2700
Niacin (mg)14.00004.1000
Folic Acid (µg)154.000046.2000
Pantothenic acid (mg)3.70001.1000
Iron (mg)9.20002.8000
Calculated Nutrition
TypeSizeValue
*Reference Intake of an average adult (8400kJ/2000kcal)Per 30g Serving
*Reference Intake of an average adult (8400kJ/2000kcal)Reference Intake
*Reference Intake of an average adult (8400kJ/2000kcal)%RI*
Niacin (B3)%RI*
Vitamin B6Per 100g1.0mg (74%)
Vitamin B6Per 30g Serving0.31mg (22%)
Vitamin B6Reference Intake
Vitamin B6%RI*
Folic Acid (B9)Per 100g154µg (77%)
Folic Acid (B9)Per 30g Serving46.2µg (23%)
Folic Acid (B9)Reference Intake
Folic Acid (B9)%RI*
Pantothenic Acid (B5)Per 100g3.7mg (61%)
Pantothenic Acid (B5)Per 30g Serving1.1mg (18%)
Pantothenic Acid (B5)Reference Intake
Pantothenic Acid (B5)%RI*
IronPer 100g9.2mg (66%)
IronPer 30g Serving2.8mg (20%)
IronReference Intake
Iron%RI*
*Reference Intake of an average adult (8400kJ/2000kcal)Per 100g
EnergyPer 100g1657kJ
EnergyPer 30g Serving497kJ
EnergyReference Intake8400kJ
Energy%RI*(6%)
Per 100g390kcal
Per 30g Serving117kcal
Reference Intake2000kcal
%RI*
FatPer 100g1.2g
FatPer 30g Serving0.4g
FatReference Intake70g
Vitamins & Minerals:Reference Intake
Vitamins & Minerals:%RI*
Riboflavin (B2)Per 100g0.90mg (64%)
Riboflavin (B2)Per 30g Serving0.27mg (19%)
Riboflavin (B2)Reference Intake
Riboflavin (B2)%RI*
Niacin (B3)Per 100g14mg (86%)
Niacin (B3)Per 30g Serving4.1mg (26%)
Niacin (B3)Reference Intake
Fat%RI*(<1%)
of which saturatesPer 100g0.4g
of which saturatesPer 30g Serving0.1g
of which saturatesReference Intake20g
of which saturates%RI*(<1%)
CarbohydratePer 100g86g
CarbohydratePer 30g Serving26g
CarbohydrateReference Intake
Carbohydrate%RI*
of which sugarsPer 100g9.5g
of which sugarsPer 30g Serving2.9g
of which sugarsReference Intake90g
of which sugars%RI*(3%)
FibrePer 100g1.6g
FibrePer 30g Serving0.5g
FibreReference Intake
Fibre%RI*
ProteinPer 100g7.6g
ProteinPer 30g Serving2.3g
ProteinReference Intake
Protein%RI*
SaltPer 100g0.60g
SaltPer 30g Serving0.18g
SaltReference Intake6g
Salt%RI*(3%)
Vitamins & Minerals:Per 100g%RI*
Vitamins & Minerals:Per 30g Serving%RI*

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